Grits Toast With Creamy Mushroom Topping Recette

Elevate your appetizer game with these irresistible Grits Toast Canapés! Inspired by Paula Deen, these savory bites feature crispy, cheesy grits topped with a decadent creamy mushroom and parmesan mixture. Perfect for parties or a sophisticated weeknight snack, these can be prepped ahead for effortless entertaining. Customize them with chopped shrimp for an extra protein boost! Get ready for rave reviews!

Préparation 30 min
Cuisson 80 min
Calories 154.7 kcal
Protéines 9g
Grits Toast With Creamy Mushroom Topping 62

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Grits Toast With Creamy Mushroom Topping

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Comment préparer Grits Toast With Creamy Mushroom Topping

  1. **Prepare the Grits:** Bring 4 cups of chicken broth to a boil in a large pot. Gradually whisk in 1 cup of coarse ground grits. Return to a boil, then reduce heat to low, cover, and simmer for 5 minutes, stirring occasionally.
  2. **Add Cheese and Season:** Stir in 1/2 cup of shredded cheddar cheese and 1 teaspoon of salt. Remove from heat.
  3. **Chill the Grits:** Pour the grits mixture into a greased 9x13 inch baking dish. Cover with foil and chill in the refrigerator for at least 2 hours, or until firm.
  4. **Cut and Bake:** Preheat oven to 400°F (200°C). Invert the chilled grits onto a large cutting board and use a 2-inch biscuit or cookie cutter to cut out 48 circles. Place the circles on a large, buttered jelly roll pan or baking sheet.
  5. **Bake the Grits:** Bake for 15 minutes, flip the circles, and bake for another 15 minutes, until golden brown and crispy.
  6. **Make the Mushroom Topping:** In a medium bowl, combine 1 cup mayonnaise, 1 cup grated Parmesan cheese, 8 ounces of sliced mushrooms, and 1/2 cup thinly sliced onion rings. (Prepare the topping ahead of time, omitting the onion rings until assembly for optimal crispness.)
  7. **Assemble and Broil:** Top each grit circle with a tablespoon of the mushroom mixture, including the onion rings. Broil for 5 minutes, or until the topping is lightly browned and heated through.
  8. **Serve:** Serve immediately and enjoy! (Optional: Add 1/2 cup cooked, chopped shrimp to the topping for extra flavor and protein.)

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

6g

Fat

13g

Carbs

4g

Questions fréquentes

Combien de temps faut-il pour préparer Grits Toast With Creamy Mushroom Topping ?

Grits Toast With Creamy Mushroom Topping prend environ 110 minutes du début à la fin — environ 30 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Grits Toast With Creamy Mushroom Topping ?

Grits Toast With Creamy Mushroom Topping contient environ 154.7 calories par portion, avec environ 9 g de protéines, 4 g de glucides et 14 g de lipides.

De quels ingrédients ai-je besoin pour Grits Toast With Creamy Mushroom Topping ?

Les principaux ingrédients de Grits Toast With Creamy Mushroom Topping sont Chicken Broth, Quick Cooking Grits, Parmesan Cheese, Salt, Butter, Mayonnaise. Consultez la liste complète avec les quantités ci-dessus.

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