Herbed Ricotta Fritters Recette

Crispy, golden-brown ricotta fritters bursting with fresh herbs! This recipe, inspired by an Australian Super Food Ideas magazine, delivers a delicious and satisfying appetizer or side dish. The perfect blend of creamy ricotta, savory herbs, and parmesan cheese makes these fritters irresistible. Prepare to impress your friends and family with this easy-to-follow recipe.

Préparation 75 min
Cuisson 120 min
Calories 246.3 kcal
Protéines 12g
Herbed Ricotta Fritters 50

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Herbed Ricotta Fritters

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Herbed Ricotta Fritters? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Herbed Ricotta Fritters

  1. Place the ricotta in a fine-mesh sieve set over a medium bowl. Cover and refrigerate for 1 hour to drain excess moisture.
  2. Gently spoon the drained ricotta into a clean bowl. Add the egg yolks and whisk until well combined.
  3. Stir in the flour, herbs, and 1 1/2 cups of the parmesan cheese. Season generously with salt and pepper.
  4. Preheat your oven to 160°C (320°F) and keep it warm.
  5. Heat about 1/4 inch of vegetable oil in a large non-stick skillet or saucepan over medium heat.
  6. Once the oil is hot, drop rounded tablespoons of the ricotta mixture into the hot oil, ensuring not to overcrowd the pan.
  7. Cook the fritters for approximately 3 minutes per side, or until they are golden brown and cooked through, turning frequently with a spatula.
  8. Transfer the cooked fritters to a wire rack set over a baking sheet to drain any excess oil. Keep them warm in the oven while you cook the remaining fritters.
  9. Once all the fritters are cooked, arrange them on a serving plate. Sprinkle with the remaining parmesan cheese and season with extra salt and pepper if needed.
  10. Serve immediately and enjoy your delicious herbed ricotta fritters!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

0g

Fat

28g

Carbs

1g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Herbed Ricotta Fritters ?

Herbed Ricotta Fritters prend environ 195 minutes du début à la fin — environ 75 minutes de préparation et 120 minutes de cuisson.

Combien de calories contient Herbed Ricotta Fritters ?

Herbed Ricotta Fritters contient environ 246.3 calories par portion, avec environ 12 g de protéines, 1 g de glucides et 36 g de lipides.

De quels ingrédients ai-je besoin pour Herbed Ricotta Fritters ?

Les principaux ingrédients de Herbed Ricotta Fritters sont Ricotta Cheese, Egg Yolks, Self Raising Flour, Mixed Fresh Herbs, Parmesan Cheese, Vegetable Oil. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis