Honey Pecan Finger Pies Recette

Indulge in the irresistible crunch and sweetness of these Honey Pecan Finger Pies! Inspired by a Southern Living Magazine recipe, these delectable bars boast a buttery crust and a rich, honey-pecan topping that will leave you wanting more. Perfect for holiday gatherings or a sweet treat any time of year. Get ready to impress!

Préparation 20 min

Cuisson 35 min

Calories 968.9 kcal

Protéines 21g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Honey Pecan Finger Pies

1 1/4 cups all-purpose flour
1/3 cup granulated sugar (for crust) + 2/3 cup granulated sugar (for topping) + 1/2 cup packed light brown sugar (for topping)
1/2 cup (1 stick) cold unsalted butter
Honey
All Purpose Flour
Salt
Eggs
Vanilla Extract
Pecans

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Comment préparer Honey Pecan Finger Pies

Preheat oven to 375°F (190°C).
In a large bowl, whisk together 1 1/4 cups all-purpose flour and 1/3 cup granulated sugar.
Cut in 1/2 cup (1 stick) cold unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
Press the crumb mixture firmly and evenly into the bottom of an ungreased 9x13 inch baking pan.
Bake for 10-15 minutes, or until the edges are lightly golden brown.
While the crust is baking, prepare the topping: In a medium bowl, combine 2/3 cup granulated sugar, 1/2 cup packed light brown sugar, 1/2 cup honey, 1 teaspoon vanilla extract, 1/4 teaspoon ground cinnamon, 1/4 teaspoon salt, and 1 1/2 cups pecan halves.
Pour the pecan topping evenly over the baked crust.
Bake for an additional 20-25 minutes, or until the topping is bubbly and golden brown. If the topping begins to brown too quickly, loosely cover the pan with aluminum foil for the last 5-10 minutes of baking.
Let the bars cool completely in the pan on a wire rack before cutting.
Once cooled, cut into 1 1/2 x 1-inch bars. Yield: Approximately 4 1/2 dozen.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

345g

Fat

103g

Carbs

41g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Pies And Tarts Desserts Fruit Holiday Event Pies Nuts Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Honey Pecan Finger Pies ?

Honey Pecan Finger Pies prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Honey Pecan Finger Pies ?

Honey Pecan Finger Pies contient environ 968.9 calories par portion, avec environ 21 g de protéines, 41 g de glucides et 78 g de lipides.

De quels ingrédients ai-je besoin pour Honey Pecan Finger Pies ?

Les principaux ingrédients de Honey Pecan Finger Pies sont Flour, Sugar, Butter, Honey, All Purpose Flour, Salt. Consultez la liste complète avec les quantités ci-dessus.