Italian Brunch Casserole Recette

Wow your overnight guests with this incredible Italian Brunch Casserole! This make-ahead recipe is perfect for a special breakfast or brunch. Savory sausage, vibrant veggies, and cheesy bread bake to bubbly perfection. Prep time includes overnight chilling for maximum flavor. Get ready for rave reviews! (Recipe adapted from Southern Living)

Préparation 660 min

Cuisson 540 min

Calories 468.1 kcal

Protéines 49g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Italian Brunch Casserole

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Comment préparer Italian Brunch Casserole

Remove casings from 1 lb Italian sausage.
In a large skillet, cook sausage over medium heat, breaking it up with a spoon, until browned and no longer pink. Drain off any excess grease.
Add 1/2 cup chopped green onions, 1/2 cup chopped bell pepper, 1/2 cup chopped mushrooms, and 1 minced garlic clove to the skillet.
Sauté for 4-5 minutes, or until vegetables are tender.
Stir in 1/2 cup chopped roasted red bell peppers.
Remove from heat and let cool completely.
Lightly grease a 13x9 inch baking dish.
Spread 4 cups of cubed stale Italian bread evenly in the prepared baking dish.
Top with half of the sausage mixture and 1 cup of the mozzarella cheese.
Repeat layers with remaining bread, sausage mixture, and mozzarella cheese.
In a bowl, whisk together 6 large eggs and 2 cups of milk.
Pour the egg mixture evenly over the casserole.
Cover the baking dish with plastic wrap and refrigerate for at least 8 hours, or overnight.
Preheat oven to 325°F (165°C).
Bake, covered, for 1 hour, or until the casserole is bubbly and heated through. If desired, you can uncover the last 15 minutes of baking for a lightly browned top.

Nutrition Information (Approximate per serving)

Sodium

65 g

Sugar

Fat

56g

Carbs

12g

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Occasion Breakfast Casseroles Eggs Dairy Pork Vegetables Oven Refrigerator Cheese Eggs Dietary Meat Brunch Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Italian Brunch Casserole ?

Italian Brunch Casserole prend environ 1200 minutes du début à la fin — environ 660 minutes de préparation et 540 minutes de cuisson.

Combien de calories contient Italian Brunch Casserole ?

Italian Brunch Casserole contient environ 468.1 calories par portion, avec environ 49 g de protéines, 12 g de glucides et 38 g de lipides.

De quels ingrédients ai-je besoin pour Italian Brunch Casserole ?

Les principaux ingrédients de Italian Brunch Casserole sont Sweet Italian Sausage Links, Green Onions, Zucchini, Salt, Pepper, Roasted Red Peppers. Consultez la liste complète avec les quantités ci-dessus.