Jammy Rugulah Recette

Indulge in these irresistible Jammy Rugelach! A delightful twist on a classic, these crescent-shaped pastries offer endless flavor combinations. Experiment with your favorite jams – from tart cherry to sweet strawberry – and add crunchy nuts or decadent chocolate chips for an extra touch of luxury. This recipe, inspired by Bonnie Stern, is easily adaptable to your preferences, making it perfect for both novice and experienced bakers. Get ready to impress your friends and family with these melt-in-your-mouth treats!

Préparation 30 min

Cuisson 45 min

Calories 132.6 kcal

Protéines 3g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Jammy Rugulah

All Purpose Flour
1 cup (2 sticks) unsalted butter, softened
Cream Cheese
Apricot Jam
White Sugar
Toasted Almond
Fresh Lemon Zest
Egg
Coarse Sugar

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Comment préparer Jammy Rugulah

Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
In a medium bowl, cream together the softened butter and sugar until light and fluffy.
Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Turn the dough out onto a lightly floured surface and form into a disk.
Wrap the dough in plastic wrap and chill for at least 30 minutes.
On a lightly floured surface, roll out the dough into a 12-inch circle.
Spread the jam evenly over the dough, leaving a 1-inch border.
If using, sprinkle with nuts or chocolate chips.
Cut the circle into 12 equal wedges.
Roll up each wedge, starting from the wide end.
Place the rugelach on the prepared baking sheets, leaving some space between each.
Bake for 20-25 minutes, or until golden brown.
Let cool on the baking sheets for a few minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

34g

Fat

18g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts European American Vegetarian Holiday Recipes Game Day Recipes Baking

Questions fréquentes

Combien de temps faut-il pour préparer Jammy Rugulah ?

Jammy Rugulah prend environ 75 minutes du début à la fin — environ 30 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Jammy Rugulah ?

Jammy Rugulah contient environ 132.6 calories par portion, avec environ 3 g de protéines, 5 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Jammy Rugulah ?

Les principaux ingrédients de Jammy Rugulah sont All Purpose Flour, Butter, Cream Cheese, Apricot Jam, White Sugar, Toasted Almond. Consultez la liste complète avec les quantités ci-dessus.