Jicama Orange Salsa Recette

Escape the ordinary with this vibrant Jicama Orange Salsa! A light, crunchy, and surprisingly addictive alternative to traditional tomato salsa. The sweet jicama and juicy oranges create a delightful flavor explosion that's perfect for dipping tortilla chips, topping grilled fish, or adding a zesty kick to your favorite salad. This easy recipe comes together in minutes and is even better after chilling for a few hours to allow the flavors to meld.

Préparation 15 min

Cuisson 10 min

Calories 70.3 kcal

Protéines 2g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Jicama Orange Salsa

2 large oranges, segmented
1 medium jicama, peeled and diced
Tomatillo
1/4 cup finely chopped red onion
1/4 cup chopped fresh cilantro
2 tablespoons lime juice
Honey
salt to taste
Jalapenos

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Comment préparer Jicama Orange Salsa

Peel and finely dice the jicama. Segment the oranges, removing any membranes and roughly chop the segments.
Finely chop the red onion. Remove seeds from the jalapeño and mince finely (adjust amount to your spice preference).
In a medium bowl, gently combine the diced jicama, orange segments, red onion, jalapeño, cilantro, and lime juice.
Season generously with salt and freshly ground black pepper.
Cover and refrigerate for at least 2 hours to allow the flavors to blend. The longer it chills, the better it tastes!
Serve chilled with your favorite tortilla chips, as a topping for grilled chicken or fish, or as a vibrant addition to your salads.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

45g

Fat

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Jicama Orange Salsa ?

Jicama Orange Salsa prend environ 25 minutes du début à la fin — environ 15 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Jicama Orange Salsa ?

Jicama Orange Salsa contient environ 70.3 calories par portion, avec environ 2 g de protéines, 5 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Jicama Orange Salsa ?

Les principaux ingrédients de Jicama Orange Salsa sont Oranges, Jicama, Tomatillo, Red Onion, Cilantro, Lime Juice. Consultez la liste complète avec les quantités ci-dessus.