Jiffy Corn Pudding Recette

Creamy, dreamy Jiffy Corn Pudding recipe! This easy side dish is ready in under an hour and is perfect for potlucks, holidays, or any weeknight dinner. Made with classic cornbread mix and simple ingredients, this recipe is sure to become a family favorite. Get ready for a taste of pure comfort!

Préparation 10 min

Cuisson 55 min

Calories 315.7 kcal

Protéines 14g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Jiffy Corn Pudding

1 box (8.5 oz) Jiffy corn muffin mix
2 large eggs
1 (15 oz) can whole kernel corn
1 (15 oz) can creamed corn
Sour Cream
1/2 cup melted butter, plus 2 tablespoons melted butter for topping
1 cup milk

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Comment préparer Jiffy Corn Pudding

Preheat oven to 350°F (175°C).
In a large bowl, combine 1 box (8.5 oz) Jiffy corn muffin mix, 1 (15 oz) can creamed corn, 1 (15 oz) can whole kernel corn, 2 large eggs, 1 cup milk, and 1/2 cup melted butter.
Grease a 9x13 inch baking dish.
Pour batter into the prepared baking dish.
Dot the top with 2 tablespoons of additional melted butter.
Bake for 45-55 minutes, or until golden brown and set.
Let cool slightly before cutting into squares and serving.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

45g

Fat

33g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes The Americas American Southern Vegetarian Summer Recipes Fall Recipes Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Side Dishes Vegetables American Southern United States Oven Dietary Corn Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Jiffy Corn Pudding ?

Jiffy Corn Pudding prend environ 65 minutes du début à la fin — environ 10 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Jiffy Corn Pudding ?

Jiffy Corn Pudding contient environ 315.7 calories par portion, avec environ 14 g de protéines, 14 g de glucides et 22 g de lipides.

De quels ingrédients ai-je besoin pour Jiffy Corn Pudding ?

Les principaux ingrédients de Jiffy Corn Pudding sont Jiffy Corn Muffin Mix, Eggs, Corn, Creamed Corn, Sour Cream, Butter. Consultez la liste complète avec les quantités ci-dessus.