Ingrédients pour Kentucky Fried Chicken Seasoning Mix
- 1 tablespoon salt
- Flour
- Pepper
- 2 tablespoons paprika
- Garlic Salt
- Mustard
- French Thyme
- Sweet Basil
- Oregano
- Jamaica Ginger
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Comment préparer Kentucky Fried Chicken Seasoning Mix
- In a small bowl, whisk together 2 tablespoons paprika, 1 tablespoon salt, 1 tablespoon black pepper, 1 tablespoon garlic powder, 1 tablespoon onion powder, 1 teaspoon dried thyme, 1 teaspoon dried oregano, 1/2 teaspoon cayenne pepper (optional, for extra heat), and 1/2 teaspoon white pepper.
- In a shallow dish, lightly beat 2 large eggs.
- Dip each chicken finger into the beaten egg, ensuring it's fully coated.
- Dredge the egg-coated chicken fingers in the spice mixture, pressing gently to ensure even coverage.
- Heat about 1 inch of vegetable oil in a large skillet over medium-high heat (approximately 350°F).
- Carefully place the chicken fingers in the hot oil, ensuring not to overcrowd the pan. Fry for about 5-7 minutes per side, until golden brown and cooked through.
- Remove the chicken from the skillet and place on a wire rack to drain excess oil.
- For extra crispy chicken, you can bake the fried chicken fingers in a preheated oven at 350°F (175°C) for 10-15 minutes. This step is optional
Nutrition Information (Approximate per serving)
Sodium
196 g
Sugar
5g
Fat
2g
Carbs
24g
Recipe Tags (Choose a tag and find related recipes!)
60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Condiments Etc Poultry American Oven Easy Potluck Finger Food Kid Friendly Herb And Spice Mixes Chicken Deep Fry Dietary Copycat Cooking Mixes Meat Novelty To Go Equipment Number Of Servings Presentation Technique
