Key Lime Pie Better Than Rib Cage Recette

Indulge in this heavenly Key Lime Pie, a classic recipe made with real ingredients for an unforgettable taste! Forget those zest-filled imitations – this pie uses pure Key lime juice for an authentic, fresh flavor that will leave you craving more. Made with real eggs, real sugar, and real milk (so expect real deliciousness!), this pie is topped with homemade whipped cream for the ultimate decadent treat. Prepare for a taste sensation that's better than any rib cage you've ever encountered!

Préparation 30 min
Cuisson 30 min
Calories 280.7 kcal
Protéines 10g
Key Lime Pie Better Than Rib Cage 40

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Key Lime Pie Better Than Rib Cage

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Key Lime Pie Better Than Rib Cage? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Key Lime Pie Better Than Rib Cage

  1. Preheat oven to 350°F (175°C).
  2. **Crust:**
  3. Combine 1 ½ cups graham cracker crumbs, ¼ cup melted butter, and 2 tablespoons granulated sugar until crumbly.
  4. Press mixture into a 9-inch pie plate. Freeze for 15 minutes.
  5. Bake crust for 5-10 minutes, or until crisp and lightly golden. Cool completely.
  6. **Filling:**
  7. In a large bowl, whisk together 4 large egg yolks, ½ cup whole milk, and ¾ cup Key lime juice until smooth and pale yellow.
  8. Pour filling into the cooled crust.
  9. Bake for 8-10 minutes, or until the filling is just set around the edges but still slightly jiggly in the center.
  10. Let cool completely on a wire rack before refrigerating for at least 4 hours, or preferably overnight.
  11. **Whipped Cream:**
  12. In a chilled mixing bowl, beat 1 cup heavy cream with 2 tablespoons granulated sugar until stiff peaks form. Be careful not to overbeat.
  13. Top the chilled pie with whipped cream just before serving.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

105g

Fat

39g

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Key Lime Pie Better Than Rib Cage ?

Key Lime Pie Better Than Rib Cage prend environ 60 minutes du début à la fin — environ 30 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Key Lime Pie Better Than Rib Cage ?

Key Lime Pie Better Than Rib Cage contient environ 280.7 calories par portion, avec environ 10 g de protéines, 11 g de glucides et 22 g de lipides.

De quels ingrédients ai-je besoin pour Key Lime Pie Better Than Rib Cage ?

Les principaux ingrédients de Key Lime Pie Better Than Rib Cage sont Graham Cracker Crumbs, Butter, Sugar, Key Lime Juice, Egg Yolks, Sweetened Condensed Milk. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis