Banana Cream Pie With Caramel Drizzle Recette

Indulge in this decadent Banana Cream Pie with a luscious caramel drizzle! This classic recipe, inspired by Ladies Home Journal, delivers a rich and creamy dessert that's surprisingly easy to make. Follow the instructions carefully for a perfectly delicate and delicious pie that will impress your friends and family. Get ready for rave reviews!

Préparation 30 min
Cuisson 50 min
Calories 733.9 kcal
Protéines 10g
Banana Cream Pie With Caramel Drizzle 220

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Banana Cream Pie With Caramel Drizzle

  • 1 1/2 cups graham cracker crumbs
  • 10 tablespoons unsalted butter
  • 2 large bananas, sliced (plus additional for garnish, optional)
  • 3 large egg yolks, lightly beaten
  • 1/4 cup cornstarch
  • 1 1/2 cups heavy cream (plus optional 1 cup for filling substitution)
  • 1 7/8 cups sugar
  • 2 teaspoons vanilla extract
  • 1/4 cup water
  • 1/2 teaspoon salt
  • 2 cups whole milk

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Banana Cream Pie With Caramel Drizzle? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Banana Cream Pie With Caramel Drizzle

  1. Preheat oven to 350°F (175°C).
  2. In a medium bowl, beat the softened cream cheese with the sugar until smooth and creamy.
  3. Stir in the vanilla extract.
  4. In a separate bowl, beat the cold heavy cream until stiff peaks form.
  5. Gently fold the whipped cream into the cream cheese mixture.
  6. Layer half of the sliced bananas in the graham cracker crust.
  7. Spread half of the cream cheese mixture over the bananas.
  8. Repeat layers with remaining bananas and cream cheese mixture.
  9. Refrigerate the pie for at least 2 hours to allow the flavors to meld and the pie to set.
  10. Before serving, drizzle the caramel sauce over the top of the pie.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

193g

Fat

152g

Carbs

21g

Questions fréquentes

Combien de temps faut-il pour préparer Banana Cream Pie With Caramel Drizzle ?

Banana Cream Pie With Caramel Drizzle prend environ 80 minutes du début à la fin — environ 30 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Banana Cream Pie With Caramel Drizzle ?

Banana Cream Pie With Caramel Drizzle contient environ 733.9 calories par portion, avec environ 10 g de protéines, 21 g de glucides et 79 g de lipides.

De quels ingrédients ai-je besoin pour Banana Cream Pie With Caramel Drizzle ?

Les principaux ingrédients de Banana Cream Pie With Caramel Drizzle sont Graham Cracker Crumbs, Unsalted Butter, Banana, Egg Yolks, Cornstarch, Heavy Cream. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis