Kitchenaid Honey Oatmeal Bread Recette

This recipe, straight from a KitchenAid owner's manual, creates a deliciously golden-brown honey oatmeal bread. Easy to follow instructions using your KitchenAid mixer will guide you to a perfect loaf. Perfect for breakfast, brunch, or a comforting snack!

Préparation 25 min

Cuisson 130 min

Calories 118.8 kcal

Protéines 6g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Kitchenaid Honey Oatmeal Bread

1 tablespoon water
1/4 cup honey
1/4 cup margarine
All Purpose Flour
Quick Cooking Oats
1 1/2 teaspoons salt
Active Dry Yeast
2 large eggs
1 large egg white
1/4 cup rolled oats, for sprinkling

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Comment préparer Kitchenaid Honey Oatmeal Bread

In a small saucepan, combine 1 cup warm water, 1/4 cup honey, and 1/4 cup margarine. Heat over low heat until the mixture is very warm.
In your KitchenAid mixer bowl, combine 5 cups flour, 1 cup rolled oats, 1 1/2 teaspoons salt, and 2 1/4 teaspoons active dry yeast.
Using the dough hook, mix on speed 2 for about 15 seconds.
Gradually add the warm water mixture to the dry ingredients while mixing on speed 2 for 1 minute.
Add 2 large eggs and mix for 1 minute longer.
With the mixer still on speed 2, add remaining flour 1/2 cup at a time, mixing for about 2 minutes, or until the dough clings to the hook and cleans the side of the bowl.
Knead on speed 2 for about 2 minutes longer.
Place the dough in a greased bowl, turning to grease the top. Cover and let rise in a warm place, free from drafts, for about 1 hour, or until doubled in size.
Punch down the dough and divide it in half.
Shape each half into a loaf.
Place the loaves in greased 8 1/2 x 4 1/2 x 2 1/2 inch baking pans.
In a small bowl, whisk together 1 large egg white and 1 tablespoon water.
Brush the tops of the loaves with the egg white mixture.
Sprinkle with 1/4 cup rolled oats.
Bake at 375°F (190°C) for 40 minutes.
Remove from pans immediately and cool completely on wire racks.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

17g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides American Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation For Large Groups Healthy Breads Dietary Low Saturated Fat Yeast Low In Something Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Kitchenaid Honey Oatmeal Bread ?

Kitchenaid Honey Oatmeal Bread prend environ 155 minutes du début à la fin — environ 25 minutes de préparation et 130 minutes de cuisson.

Combien de calories contient Kitchenaid Honey Oatmeal Bread ?

Kitchenaid Honey Oatmeal Bread contient environ 118.8 calories par portion, avec environ 6 g de protéines, 7 g de glucides et 2 g de lipides.

De quels ingrédients ai-je besoin pour Kitchenaid Honey Oatmeal Bread ?

Les principaux ingrédients de Kitchenaid Honey Oatmeal Bread sont Water, Honey, Margarine, All Purpose Flour, Quick Cooking Oats, Salt. Consultez la liste complète avec les quantités ci-dessus.