Layered Citrus Dessert Recette

This dreamy, make-ahead lemon dessert is a refreshing treat perfect for any occasion! Layers of crisp wafers soak in a creamy, tangy lemon filling overnight, creating a luxuriously soft texture. This recipe, inspired by Kraft Canada, uses full-fat dairy for optimal results—don't substitute low-fat! See 2 blue's helpful review for can size tips and ideal lemon juice amounts. Prepare to impress!

Préparation 20 min
Cuisson 740 min
Calories 357.6 kcal
Protéines 16g
Layered Citrus Dessert 30

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Layered Citrus Dessert

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Comment préparer Layered Citrus Dessert

  1. Grate the zest from 1 lemon and set aside.
  2. Cut both lemons in half and squeeze to yield 7 tablespoons of fresh lemon juice.
  3. In a medium bowl, combine 1 (14 ounce) can of sweetened condensed milk and 1 (12 ounce) can of evaporated milk.
  4. Gradually whisk in the lemon juice, 1 tablespoon at a time, until the mixture thickens to a smooth, custard-like consistency.
  5. Stir in the reserved lemon zest.
  6. Line an 8x5x3-inch loaf pan with plastic wrap, leaving some overhang for easy removal.
  7. Arrange 6 rectangular wafers (approximately 3 1/2 x 1 1/2 inches) in the bottom of the prepared pan, trimming as needed for a snug fit.
  8. Pour 1 cup of the lemon milk mixture evenly over the wafers.
  9. Repeat layers twice more: wafers, then milk mixture, then wafers, then milk mixture, ending with a layer of wafers.
  10. Cover the pan tightly with plastic wrap and refrigerate for at least 8 hours, or preferably overnight.
  11. To serve, carefully lift the dessert from the pan using the plastic wrap overhang. Place on a serving plate and top with approximately 1 cup of whipped topping (Cool Whip or similar).

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

122g

Fat

35g

Carbs

17g

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Questions fréquentes

Combien de temps faut-il pour préparer Layered Citrus Dessert ?

Layered Citrus Dessert prend environ 760 minutes du début à la fin — environ 20 minutes de préparation et 740 minutes de cuisson.

Combien de calories contient Layered Citrus Dessert ?

Layered Citrus Dessert contient environ 357.6 calories par portion, avec environ 16 g de protéines, 17 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour Layered Citrus Dessert ?

Les principaux ingrédients de Layered Citrus Dessert sont Lemons, Sweetened Condensed Milk, Evaporated Milk, Graham Wafers, Cool Whip Topping. Consultez la liste complète avec les quantités ci-dessus.

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