Lemon Cheesecake Pie Recette

Indulge in this irresistible Lemon Cheesecake Pie, a recipe perfected from a Southern Living Magazine classic! This recipe boasts a creamy, tangy lemon filling nestled atop a buttery graham cracker crust, creating a delightful balance of flavors and textures. Prepare to impress your family and friends with this easy-to-follow recipe – guaranteed to be a crowd-pleaser!

Préparation 30 min

Cuisson 50 min

Calories 712.5 kcal

Protéines 20g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Lemon Cheesecake Pie

Deep Dish Pie Shells
1 (8 ounce) package cream cheese, softened
1/2 cup granulated sugar
1 large egg
Eggs
Butter
Milk
Lemon Rind
Fresh Lemon Juice
All Purpose Flour
Cornmeal
Salt

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Comment préparer Lemon Cheesecake Pie

Preheat oven to 425°F (220°C). Place refrigerated pie crusts on baking sheets.
Bake for 5-8 minutes, or until lightly golden brown.
Remove from oven and let cool completely on wire racks.
While crusts cool, prepare the cream cheese mixture: In a mixing bowl, beat softened cream cheese and sugar together at low speed with an electric mixer until smooth.
Beat in the egg until thoroughly combined.
Evenly spread the cream cheese mixture over the cooled pie crusts.
Prepare the Lemon Chess Pie Filling (Recipe Below).
Carefully pour the lemon filling over the cream cheese layer in each pie crust.
Reduce oven temperature to 350°F (175°C).
Bake for 35-40 minutes, or until the filling is set and the edges are lightly golden. If the crust edges start to brown too quickly, loosely cover them with aluminum foil.
Let pies cool completely on wire racks before refrigerating for at least 4 hours to allow the filling to set completely.
Garnish with whipped cream before serving, if desired.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

257g

Fat

102g

Carbs

27g

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60 Minutes Or Less Time To Make Course Preparation Desserts Cheesecake

Questions fréquentes

Combien de temps faut-il pour préparer Lemon Cheesecake Pie ?

Lemon Cheesecake Pie prend environ 80 minutes du début à la fin — environ 30 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Lemon Cheesecake Pie ?

Lemon Cheesecake Pie contient environ 712.5 calories par portion, avec environ 20 g de protéines, 27 g de glucides et 60 g de lipides.

De quels ingrédients ai-je besoin pour Lemon Cheesecake Pie ?

Les principaux ingrédients de Lemon Cheesecake Pie sont Deep Dish Pie Shells, Cream Cheese, Sugar, Egg, Eggs, Butter. Consultez la liste complète avec les quantités ci-dessus.