Lemon Cream Sauce Recette

Elevate your seafood dishes with this vibrant and easy Lemon Cream Sauce! Perfect for drizzling over crawfish, crab cakes, or any delicate white fish, this luscious sauce comes together in just 15 minutes. The bright citrus notes and creamy texture create an unforgettable flavor combination that will impress your family and friends.

Préparation 5 min

Cuisson 15 min

Calories 618 kcal

Protéines 7g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Lemon Cream Sauce

Heavy Cream
Salt And Pepper
Lemon Zest
Lemon, Juice Of
Fresh Parsley

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Lemon Cream Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Lemon Cream Sauce

Heat 1 cup heavy cream in a medium saucepan over medium heat.
Add 1/2 teaspoon salt, 1/4 teaspoon black pepper, zest of 1 lemon, and juice of 1 lemon.
Reduce heat to low and simmer, stirring frequently, until the sauce slightly thickens (about 5-7 minutes).
Stir in 2 tablespoons of finely chopped fresh parsley just before serving.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

Fat

205g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Main Courses Main Dish / Dinner Seafood European French The Americas American Cajun & Creole Southern Gluten Free Spring Recipes Summer Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation 5 Ingredients Or Less Condiments Etc Easy Dietary Garnishes 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Lemon Cream Sauce ?

Lemon Cream Sauce prend environ 20 minutes du début à la fin — environ 5 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Lemon Cream Sauce ?

Lemon Cream Sauce contient environ 618 calories par portion, avec environ 7 g de protéines, 1 g de glucides et 101 g de lipides.

De quels ingrédients ai-je besoin pour Lemon Cream Sauce ?

Les principaux ingrédients de Lemon Cream Sauce sont Heavy Cream, Salt And Pepper, Lemon Zest, Lemon, Juice Of, Fresh Parsley. Consultez la liste complète avec les quantités ci-dessus.