Low Fat Mexican Hot Chocolate Recette

Warm up on chilly evenings with this decadent yet guilt-free Low-Fat Mexican Hot Chocolate! This delightful recipe, inspired by Women's Weekly, is perfect for a cozy night in. A rich blend of cocoa, cinnamon, and a touch of sweetness creates a comforting and flavorful hot chocolate that's surprisingly low in fat. Perfect for the Mexican leg of your culinary journey!

Préparation 2 min

Cuisson 4 min

Calories 120.4 kcal

Protéines 19g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Low Fat Mexican Hot Chocolate

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Comment préparer Low Fat Mexican Hot Chocolate

In a jar, combine 2 tablespoons unsweetened cocoa powder, 1 tablespoon Splenda (or other sugar substitute), and 1/2 teaspoon ground cinnamon. Seal the jar and shake well to combine the dry ingredients.
Heat 2 cups of milk in a medium saucepan over low heat until steaming, stirring occasionally. Alternatively, use a milk frother or cappuccino machine to heat and froth the milk.
To serve, add 2 tablespoons of the cocoa mixture to each of your mugs.
Gradually pour a little warm milk into each mug and stir until the cocoa mixture is fully dissolved.
Top each mug with a dollop of milk froth (if using a frother).
Pour in the remaining warm milk and add mini marshmallows (optional).
Enjoy your delicious and warming Low-Fat Mexican Hot Chocolate!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

51g

Fat

10g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Beverages Beans Kid Friendly Chocolate Dietary

Questions fréquentes

Combien de temps faut-il pour préparer Low Fat Mexican Hot Chocolate ?

Low Fat Mexican Hot Chocolate prend environ 6 minutes du début à la fin — environ 2 minutes de préparation et 4 minutes de cuisson.

Combien de calories contient Low Fat Mexican Hot Chocolate ?

Low Fat Mexican Hot Chocolate contient environ 120.4 calories par portion, avec environ 19 g de protéines, 5 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Low Fat Mexican Hot Chocolate ?

Les principaux ingrédients de Low Fat Mexican Hot Chocolate sont Dutch Processed Cocoa Powder, Splenda Granular, Ground Cinnamon, Low Fat Milk, Marshmallows. Consultez la liste complète avec les quantités ci-dessus.