Luscious Tropical Dream Cake Recette

Escape to paradise with this irresistible Luscious Tropical Dream Cake! Inspired by a Kraft Food & Family Magazine recipe, this pina colada-inspired dessert combines the sweet tang of pineapple with the creamy richness of coconut. Infused with a hint of rum flavoring in both the cake and topping, this easy-to-make cake is baked in a convenient disposable foil pan. Toasted coconut and pecans add the perfect crunchy topping!

Préparation 20 min

Cuisson 40 min

Calories 175.1 kcal

Protéines 4g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Luscious Tropical Dream Cake

Crushed Pineapple In Juice
Yellow Cake Mix
Eggs
Oil
1 1/2 cups of milk
Lemon Flavor Instant Pudding And Pie Filling
8 ounces of whipped topping (such as Cool Whip)
2 teaspoons rum extract
1/2 teaspoon of coconut extract
Flaked Coconut
1/4 cup chopped pecans

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Comment préparer Luscious Tropical Dream Cake

Preheat oven to 350°F (175°C).
Grease a 15x10x1-inch disposable foil baking pan.
Drain one 20-ounce can of pineapple chunks, reserving 1 cup of the juice. Set pineapple aside.
Prepare your favorite boxed cake mix according to package directions, substituting 1 cup of the reserved pineapple juice for 1 cup of the water called for in the recipe. Stir in 1 teaspoon of rum extract.
Pour batter into the prepared baking pan.
Bake for 15-18 minutes, or until a wooden toothpick inserted into the center comes out clean.
Let the cake cool completely in the pan on a wire rack.
In a medium bowl, whisk together one 3.4-ounce package of instant vanilla pudding mix with 1 1/2 cups of milk for 2 minutes, or until smooth and well blended.
Gently fold in the drained pineapple chunks and 1 teaspoon of rum extract.
Spread the pudding mixture evenly over the cooled cake.
Top with 8 ounces of whipped topping (such as Cool Whip), into which you have stirred 1/2 teaspoon of coconut extract.
Sprinkle generously with 1/2 cup toasted coconut flakes and 1/4 cup chopped pecans.
Refrigerate for at least 2 hours before serving to allow flavors to meld.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

50g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Caribbean Vegetarian Summer Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Luscious Tropical Dream Cake ?

Luscious Tropical Dream Cake prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Luscious Tropical Dream Cake ?

Luscious Tropical Dream Cake contient environ 175.1 calories par portion, avec environ 4 g de protéines, 8 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Luscious Tropical Dream Cake ?

Les principaux ingrédients de Luscious Tropical Dream Cake sont Crushed Pineapple In Juice, Yellow Cake Mix, Eggs, Oil, Milk, Lemon Flavor Instant Pudding And Pie Filling. Consultez la liste complète avec les quantités ci-dessus.