Maple Baked Apples With Toasted Oats And Almonds Recette

Indulge in the irresistible flavors of fall with this Maple Baked Apples recipe! Tart apples (or juicy peaches!) are perfectly complemented by a crunchy oat and almond topping, all drizzled with sweet maple syrup. This easy dessert is ready in under an hour and is guaranteed to be a crowd-pleaser. Perfect for breakfast, brunch, or a cozy autumn evening.

Préparation 15 min
Cuisson 60 min
Calories 270 kcal
Protéines 9g
Maple Baked Apples With Toasted Oats And Almonds 56

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Maple Baked Apples With Toasted Oats And Almonds

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Maple Baked Apples With Toasted Oats And Almonds? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Maple Baked Apples With Toasted Oats And Almonds

  1. Preheat oven to 400°F (200°C).
  2. In a large nonstick skillet, combine 4 medium tart apples, peeled, cored, and sliced, with 2 tablespoons of maple syrup. Cook over medium-high heat until apples are tender, about 10-12 minutes, stirring occasionally.
  3. Transfer the softened apples to a 9-inch pie plate or baking dish.
  4. In a medium bowl, whisk together 4 tablespoons maple syrup, 1 teaspoon ground cinnamon, and 1/4 teaspoon ground nutmeg.
  5. Stir in 1/2 cup rolled oats, 1/4 cup sliced almonds, and 2 tablespoons all-purpose flour until well combined.
  6. Evenly spread the oat mixture over the apple slices in the pie plate.
  7. Bake for 40-45 minutes, or until the topping is golden brown and the apples are bubbly.
  8. Let cool slightly before serving. Enjoy warm!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

131g

Fat

3g

Carbs

17g

Questions fréquentes

Combien de temps faut-il pour préparer Maple Baked Apples With Toasted Oats And Almonds ?

Maple Baked Apples With Toasted Oats And Almonds prend environ 75 minutes du début à la fin — environ 15 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Maple Baked Apples With Toasted Oats And Almonds ?

Maple Baked Apples With Toasted Oats And Almonds contient environ 270 calories par portion, avec environ 9 g de protéines, 17 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour Maple Baked Apples With Toasted Oats And Almonds ?

Les principaux ingrédients de Maple Baked Apples With Toasted Oats And Almonds sont Granny Smith Apples, Maple Syrup, Cinnamon, Ground Nutmeg, Rolled Oats, Sliced Almonds. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis