Mary's Mississippi Mud Cake Recette

Indulge in the legendary Mary's Mississippi Mud Cake, a decadent chocolate lover's dream passed down through generations! This recipe delivers a rich, fudgy chocolate cake, topped with gooey marshmallows and a luscious chocolate frosting. Easy to make and guaranteed to be a family favorite for years to come. Get ready for a chocolate overload!

Préparation 20 min

Cuisson 55 min

Calories 780 kcal

Protéines 18g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mary's Mississippi Mud Cake

3 cups (6 sticks) margarine
1 ½ cups unsweetened cocoa powder
2 cups granulated sugar
4 large eggs
2 cups all-purpose flour
1 teaspoon salt
1 cup chopped nuts (pecans or walnuts recommended)
2 teaspoons vanilla extract
2 cups mini marshmallows
1 cup milk
4 cups powdered sugar

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Comment préparer Mary's Mississippi Mud Cake

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
Melt 1 cup (2 sticks) margarine in a large bowl. Add 1 cup unsweetened cocoa powder and whisk until smooth.
Add 2 cups granulated sugar, 4 large eggs, 2 cups all-purpose flour, 1 teaspoon salt, 1 cup chopped nuts (pecans or walnuts recommended), and 1 teaspoon vanilla extract. Mix until well combined.
Pour batter into the prepared pan and bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out with moist crumbs.
While the cake is still hot, evenly spread 2 cups of mini marshmallows over the top.
**Frosting:** In a medium saucepan, combine 1/2 cup (1 stick) margarine, 1/2 cup unsweetened cocoa powder, and 1 cup milk. Bring to a boil over medium heat, stirring constantly.
Remove from heat and stir in 1 teaspoon vanilla extract, a pinch of salt, and 4 cups powdered sugar until smooth and creamy.
Spread the frosting evenly over the marshmallows.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

373g

Fat

26g

Carbs

40g

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60 Minutes Or Less Time To Make Course Preparation Desserts Cakes

Questions fréquentes

Combien de temps faut-il pour préparer Mary's Mississippi Mud Cake ?

Mary's Mississippi Mud Cake prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Mary's Mississippi Mud Cake ?

Mary's Mississippi Mud Cake contient environ 780 calories par portion, avec environ 18 g de protéines, 40 g de glucides et 47 g de lipides.

De quels ingrédients ai-je besoin pour Mary's Mississippi Mud Cake ?

Les principaux ingrédients de Mary's Mississippi Mud Cake sont Margarine, Cocoa, Sugar, Eggs, Flour, Salt. Consultez la liste complète avec les quantités ci-dessus.