Melt In Your Mouth Warm Lemon Pudding Recette

Indulge in this holiday favorite, a heartwarming lemon pudding recipe passed down through generations. This creamy, dreamy dessert melts in your mouth with every warm, lemony bite. Prepare to be amazed by its simple elegance and unforgettable flavor! Perfect for family gatherings or a cozy night in.

Préparation 20 min

Cuisson 60 min

Calories 257.5 kcal

Protéines 11g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Melt In Your Mouth Warm Lemon Pudding

1 cup granulated sugar
Flour
1/4 teaspoon salt
1/2 cup fresh lemon juice
Lemons, Rind Of
2 large egg yolks
4 cups whole milk
Butter
Egg Whites

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Melt In Your Mouth Warm Lemon Pudding? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Melt In Your Mouth Warm Lemon Pudding

Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
In a large bowl, whisk together the sugar, cornstarch, and salt.
Gradually whisk in the milk until smooth. Add the lemon zest and lemon juice; whisk until well combined.
In a separate bowl, whisk together the eggs and egg yolks. Gradually whisk in about 1 cup of the warm milk mixture to temper the eggs.
Pour the tempered egg mixture into the remaining milk mixture and whisk until well combined.
Pour the batter into the prepared baking dish.
Place the baking dish in a larger roasting pan. Pour enough hot water into the roasting pan to come halfway up the sides of the baking dish (this creates a water bath for even cooking).
Bake for 50-60 minutes, or until the pudding is set and lightly browned on top.
Let the pudding cool slightly before serving. Garnish with fresh lemon zest and a sprig of mint (optional).
Enjoy warm!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

135g

Fat

22g

Carbs

13g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Desserts Fruit Dinner Party Holiday Event Puddings And Mousses Dietary Citrus Lemon Taste Mood Sweet Presentation Served Hot

Questions fréquentes

Combien de temps faut-il pour préparer Melt In Your Mouth Warm Lemon Pudding ?

Melt In Your Mouth Warm Lemon Pudding prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Melt In Your Mouth Warm Lemon Pudding ?

Melt In Your Mouth Warm Lemon Pudding contient environ 257.5 calories par portion, avec environ 11 g de protéines, 13 g de glucides et 12 g de lipides.

De quels ingrédients ai-je besoin pour Melt In Your Mouth Warm Lemon Pudding ?

Les principaux ingrédients de Melt In Your Mouth Warm Lemon Pudding sont Sugar, Flour, Salt, Lemon Juice, Lemons, Rind Of, Egg Yolks. Consultez la liste complète avec les quantités ci-dessus.