Mexican Cheesecake Recette

Get ready to be amazed! This Mexican Cheesecake Crescent Bake is a unique twist on a classic dessert. Imagine flaky, buttery crescent roll crust enveloping a creamy, dreamy cheesecake filling, all spiced with warm cinnamon sugar. This surprisingly easy recipe was a huge hit at our office potluck – it's so good, it disappeared in minutes! Perfect for family gatherings or potlucks, prepare to be showered with compliments. This recipe is a guaranteed crowd-pleaser!

Préparation 20 min

Cuisson 40 min

Calories 373.4 kcal

Protéines 13g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mexican Cheesecake

16 ounces (2 packages) cream cheese, softened
Sugar
3 large eggs
Crescent Rolls
4 tablespoons (½ stick) butter, melted
Cinnamon

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Comment préparer Mexican Cheesecake

Preheat oven to 350°F (175°C).
In a large bowl, beat together 16 ounces (2 packages) of cream cheese (softened), 3 large eggs, and 1 cup of granulated sugar until smooth and creamy.
Unroll one 8-ounce can of refrigerated crescent roll dough and press it into the bottom of a greased 13x9 inch glass baking dish.
Pour the cream cheese mixture evenly over the crescent roll crust.
Unroll the second 8-ounce can of crescent roll dough and place it over the cream cheese mixture.
In a small bowl, combine ½ cup granulated sugar and 4 teaspoons ground cinnamon.
Melt 4 tablespoons of butter and brush it evenly over the top layer of crescent rolls.
Sprinkle the cinnamon-sugar mixture evenly over the melted butter.
Bake for 30-40 minutes, or until the crescent rolls are golden brown and the filling is set. Let cool slightly before serving.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

111g

Fat

46g

Carbs

15g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion Desserts Oven Easy Holiday Event Cheesecake Dietary Equipment Small Appliance Mixer

Questions fréquentes

Combien de temps faut-il pour préparer Mexican Cheesecake ?

Mexican Cheesecake prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Mexican Cheesecake ?

Mexican Cheesecake contient environ 373.4 calories par portion, avec environ 13 g de protéines, 15 g de glucides et 27 g de lipides.

De quels ingrédients ai-je besoin pour Mexican Cheesecake ?

Les principaux ingrédients de Mexican Cheesecake sont Cream Cheese, Sugar, Eggs, Crescent Rolls, Butter, Cinnamon. Consultez la liste complète avec les quantités ci-dessus.