Mexican Marinade Recette

Ignite your taste buds with Trishanne's authentic Mexican marinade! This vibrant blend of zesty lime, spicy chili, and aromatic herbs infuses chicken, beef, or pork with incredible flavor in just 10 minutes. Perfect for tacos, fajitas, or grilling – elevate your next Mexican feast!

Préparation 5 min

Cuisson 10 min

Calories 28.8 kcal

Protéines 1g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mexican Marinade

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Comment préparer Mexican Marinade

In a glass or ceramic bowl, whisk together the lime juice, olive oil, chili powder, cumin, oregano, garlic powder, onion powder, salt, and black pepper until well combined.
Add the meat (chicken, beef, or pork) to the marinade, ensuring it's fully coated.
Cover the bowl and refrigerate for at least 30 minutes, or up to 4 hours for maximum flavor. The longer it marinates, the tastier it gets!
Remove the meat from the marinade and cook as desired (grill, bake, or pan-fry).

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Low Protein Healthy Condiments Etc Easy Low Fat Marinades And Rubs Dietary Low Cholesterol Low Saturated Fat Low Calorie Low Carb Low In Something 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Mexican Marinade ?

Mexican Marinade prend environ 15 minutes du début à la fin — environ 5 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Mexican Marinade ?

Mexican Marinade contient environ 28.8 calories par portion, avec environ 1 g de protéines, 1 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Mexican Marinade ?

Les principaux ingrédients de Mexican Marinade sont Onion, Cider Vinegar, Hot Green Pepper, Fresh Cilantro, Garlic Cloves, Salt. Consultez la liste complète avec les quantités ci-dessus.