Mock Levain Bakery Chocolate Chip Cookies Recette

Craving that legendary Levain Bakery chocolate chip cookie? Bobby Flay's Throwdown had us hooked, but the original recipe's a secret! This incredibly close adaptation delivers the same gooey, chewy perfection. Bake for less time for a softer center, or longer for a crispier cookie. Made with real, well-chilled butter for the ultimate texture (margarine substitutions won't work!). Prepare for a taste sensation that'll transport you straight to NYC!

Préparation 20 min

Cuisson 35 min

Calories 442.6 kcal

Protéines 10g

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Mock Levain Bakery Chocolate Chip Cookies

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mock Levain Bakery Chocolate Chip Cookies

1 cup (2 sticks) unsalted butter, well-chilled
All Purpose Flour
Baking Powder
1 teaspoon baking soda
1 teaspoon salt
Light Brown Sugar
White Sugar
2 large eggs
Semi Sweet Chocolate Chips
Walnuts

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Comment préparer Mock Levain Bakery Chocolate Chip Cookies

Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
In a large bowl, cream together the butter and sugars until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in the chocolate chips.
Scoop large spoonfuls of dough (about 1/4 cup each) onto the prepared baking sheets, leaving space between each cookie.
Bake for 12-16 minutes, or until the edges are golden brown and the centers are set (slightly underbaked for a gooier center).
Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

132g

Fat

66g

Carbs

17g

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60 Minutes Or Less Time To Make Course Main Ingredient Preparation For Large Groups Drop Cookies Desserts Easy Cookies And Brownies Chocolate Dietary Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Mock Levain Bakery Chocolate Chip Cookies ?

Mock Levain Bakery Chocolate Chip Cookies prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Mock Levain Bakery Chocolate Chip Cookies ?

Mock Levain Bakery Chocolate Chip Cookies contient environ 442.6 calories par portion, avec environ 10 g de protéines, 17 g de glucides et 39 g de lipides.

De quels ingrédients ai-je besoin pour Mock Levain Bakery Chocolate Chip Cookies ?

Les principaux ingrédients de Mock Levain Bakery Chocolate Chip Cookies sont Butter, All Purpose Flour, Baking Powder, Baking Soda, Salt, Light Brown Sugar. Consultez la liste complète avec les quantités ci-dessus.