Molasses Substitute Recette

Never run out of molasses again! This simple recipe provides a fantastic substitute, perfect for baking and cooking. Quickly whip up this delicious alternative in just minutes, saving you a trip to the store and ensuring your recipes always turn out perfectly.

Préparation 5 min

Cuisson 16 min

Calories 585.2 kcal

Protéines 0g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Molasses Substitute

1/2 cup granulated sugar
1/2 cup water
1/2 teaspoon baking soda
1/4 teaspoon baking powder

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Comment préparer Molasses Substitute

In a small saucepan, combine 1/2 cup of water, 1/2 cup granulated sugar, 1/2 teaspoon baking soda, and 1/4 teaspoon baking powder.
Bring the mixture to a boil over medium heat, stirring constantly.
Reduce heat to low and simmer for 5 minutes, stirring occasionally, until the mixture thickens slightly and resembles molasses in consistency.
Remove from heat and let cool completely before using as a molasses substitute in your favorite recipes.

Nutrition Information (Approximate per serving)

Sodium

56 g

Sugar

599g

Fat

Carbs

50g

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Questions fréquentes

Combien de temps faut-il pour préparer Molasses Substitute ?

Molasses Substitute prend environ 21 minutes du début à la fin — environ 5 minutes de préparation et 16 minutes de cuisson.

Combien de calories contient Molasses Substitute ?

Molasses Substitute contient environ 585.2 calories par portion, avec environ 0 g de protéines, 50 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Molasses Substitute ?

Les principaux ingrédients de Molasses Substitute sont Sugar, Water, Baking Soda, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.