Mrs King's Cookies Recette

Indulge in the irresistible, chewy goodness of Mrs. King's Famous Cookies! This recipe, originally found on www.Lanierbb.com, creates a delightful blend of chocolate chips, white chocolate chips, raisins, nuts, oats, and granola, baked to perfection. Best enjoyed warm from the oven and slightly underbaked for that ultimate chewy texture. The dough keeps well in the refrigerator, allowing you to bake fresh cookies whenever the craving strikes. Get ready for a taste sensation that will have everyone asking for more!

Préparation 20 min
Cuisson 60 min
Calories 189.6 kcal
Protéines 5g
Mrs King's Cookies 71

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mrs King's Cookies

  • 1 cup (2 sticks) softened butter
  • ¾ cup packed brown sugar
  • ½ cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ½ teaspoon baking soda
  • ½ cup white chocolate chips
  • 1 cup semi-sweet chocolate chips
  • ½ cup raisins
  • ½ cup chopped nuts
  • 1 cup old-fashioned rolled oats
  • ½ cup granola

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Comment préparer Mrs King's Cookies

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, cream together 1 cup (2 sticks) softened butter, ¾ cup packed brown sugar, and ½ cup granulated sugar until light and fluffy.
  3. Beat in 2 large eggs and 1 teaspoon vanilla extract until well combined.
  4. In a medium bowl, whisk together 3 cups all-purpose flour, 1 teaspoon baking powder, ½ teaspoon baking soda, and ½ teaspoon salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in 1 cup semi-sweet chocolate chips, ½ cup white chocolate chips, ½ cup raisins, ½ cup chopped nuts, 1 cup old-fashioned rolled oats, and ½ cup granola.
  7. Roll dough into 1-inch balls. Place onto ungreased baking sheets, leaving some space between each cookie.
  8. Bake for 8-10 minutes, or until the edges are lightly golden brown. Remember, slightly underbaked is best for that chewy texture!
  9. Let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

65g

Fat

21g

Carbs

8g

Questions fréquentes

Combien de temps faut-il pour préparer Mrs King's Cookies ?

Mrs King's Cookies prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Mrs King's Cookies ?

Mrs King's Cookies contient environ 189.6 calories par portion, avec environ 5 g de protéines, 8 g de glucides et 14 g de lipides.

De quels ingrédients ai-je besoin pour Mrs King's Cookies ?

Les principaux ingrédients de Mrs King's Cookies sont Butter, Brown Sugar, White Sugar, Eggs, Vanilla Extract, Flour. Consultez la liste complète avec les quantités ci-dessus.

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