No Fail Biscuits Recette

Say goodbye to hockey puck biscuits! This recipe is so easy, even baking beginners can achieve perfectly flaky, melt-in-your-mouth biscuits. A secret family recipe passed down, these biscuits are guaranteed to be a crowd-pleaser. Get ready to experience biscuit bliss!

Préparation 15 min

Cuisson 35 min

Calories 126.9 kcal

Protéines 4g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour No Fail Biscuits

2 cups all-purpose flour
White Sugar
Baking Powder
1 teaspoon cream of tartar
1 teaspoon salt
Baking Soda
1/2 cup cold shortening (vegetable or lard)
3/4 cup cold milk

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Comment préparer No Fail Biscuits

Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
In a large bowl, whisk together 2 cups all-purpose flour, 1 tablespoon sugar, 4 teaspoons baking powder, 1 teaspoon cream of tartar, 1 teaspoon salt, and 1/2 teaspoon baking soda.
Cut in 1/2 cup cold shortening (vegetable or lard) using a pastry blender or your fingertips until the mixture resembles coarse crumbs.
Gradually add 3/4 cup cold milk, mixing gently until just combined. Do not overmix.
Turn the dough out onto a lightly floured surface and knead gently 2-3 times. Avoid over-kneading.
Pat or roll the dough to about 1-inch thickness. Use a 2-inch biscuit cutter or a knife to cut out biscuits.
Place biscuits onto the prepared baking sheet.
Bake for 12-15 minutes, or until golden brown.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

Fat

Carbs

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Starters Appetizers & Snacks Breakfast & Brunch Lunch Sweets & Sides Desserts Side Dishes Salmon Recipes The Americas American Southern Vegetarian Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation For Large Groups Breads Easy Rolls Biscuits Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer No Fail Biscuits ?

No Fail Biscuits prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient No Fail Biscuits ?

No Fail Biscuits contient environ 126.9 calories par portion, avec environ 4 g de protéines, 4 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour No Fail Biscuits ?

Les principaux ingrédients de No Fail Biscuits sont Flour, White Sugar, Baking Powder, Cream Of Tartar, Salt, Baking Soda. Consultez la liste complète avec les quantités ci-dessus.