No Sugar Banana Bread Made With Stevia And Yogurt Recette

Say goodbye to sugar crashes and hello to delicious, guilt-free banana bread! This recipe uses the natural sweetness of stevia and the creamy goodness of yogurt for a healthier twist on a classic. Packed with nutrients and unbelievably moist, this bread is perfect for breakfast, a snack, or dessert. Enjoy the delicious flavor without the added sugar and unhealthy fats!

Préparation 20 min

Cuisson 68 min

Calories 1439.2 kcal

Protéines 92g

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No Sugar Banana Bread Made With Stevia And Yogurt

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour No Sugar Banana Bread Made With Stevia And Yogurt

All Purpose Flour
Baking Soda
½ teaspoon salt
1 cup plain yogurt
1-2 tablespoons stevia (adjust to taste)
2 large eggs
Bananas

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Comment préparer No Sugar Banana Bread Made With Stevia And Yogurt

Preheat oven to 350°F (175°C).
Lightly grease a 9x5 inch loaf pan.
In a large bowl, whisk together 2 cups all-purpose flour, 1 teaspoon baking soda, and ½ teaspoon salt.
In a separate bowl, cream together 1 cup plain yogurt and 1-2 tablespoons stevia (adjust to your sweetness preference).
Add 2 large eggs to the yogurt mixture and mash in 3 ripe bananas until well combined.
Gently stir the wet ingredients (yogurt mixture) into the dry ingredients (flour mixture). Mix until just combined; do not overmix.
Pour batter into the prepared loaf pan.
Bake for 60-65 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

85 g

Sugar

198g

Fat

32g

Carbs

92g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Healthy Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation For 1 Or 2 Breakfast Desserts Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer No Sugar Banana Bread Made With Stevia And Yogurt ?

No Sugar Banana Bread Made With Stevia And Yogurt prend environ 88 minutes du début à la fin — environ 20 minutes de préparation et 68 minutes de cuisson.

Combien de calories contient No Sugar Banana Bread Made With Stevia And Yogurt ?

No Sugar Banana Bread Made With Stevia And Yogurt contient environ 1439.2 calories par portion, avec environ 92 g de protéines, 92 g de glucides et 26 g de lipides.

De quels ingrédients ai-je besoin pour No Sugar Banana Bread Made With Stevia And Yogurt ?

Les principaux ingrédients de No Sugar Banana Bread Made With Stevia And Yogurt sont All Purpose Flour, Baking Soda, Salt, Yogurt, Stevia, Eggs. Consultez la liste complète avec les quantités ci-dessus.