Apple Yogurt Muffins Recette

These Apple Yogurt Muffins are incredibly moist and bursting with delicious apple flavor! Made with simple ingredients and a crunchy streusel topping, they're perfect for breakfast, brunch, or a delightful afternoon snack. This easy recipe comes together quickly and delivers a batch of irresistible muffins that are sure to be a family favorite. Get ready for the ultimate comfort food!

Préparation 20 min

Cuisson 40 min

Calories 201.9 kcal

Protéines 7g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Yogurt Muffins

2 cups all-purpose flour
3/4 cup granulated sugar, 1/4 cup brown sugar
2 tablespoons cold unsalted butter
3/4 teaspoon ground cinnamon
2 teaspoons baking powder
1/2 teaspoon salt
1 cup plain yogurt
1 large egg
1/4 cup vegetable oil
1/2 cup milk
1 1/2 cups peeled and diced apples
1/2 cup raisins
1/4 cup rolled oats
1/2 teaspoon baking soda

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Comment préparer Apple Yogurt Muffins

Preheat oven to 400°F (200°C). Line a 12-cup muffin tin with paper liners.
**Make the Topping:** In a medium bowl, combine 1/2 cup all-purpose flour, 1/4 cup brown sugar, 1/4 cup rolled oats, 2 tablespoons cold unsalted butter (cut into small pieces), and 1/4 teaspoon ground cinnamon. Use a pastry blender or your fingers to cut the butter into the dry ingredients until the mixture resembles coarse crumbs. Set aside.
**Make the Muffins:** In a large bowl, whisk together 1 1/2 cups all-purpose flour, 3/4 cup granulated sugar, 2 teaspoons baking powder, 1/2 teaspoon baking soda, and 1/2 teaspoon ground cinnamon.
In a separate bowl, whisk together 1 cup plain yogurt, 1 large egg, 1/4 cup vegetable oil, and 1/2 cup milk.
Pour the wet ingredients into the dry ingredients and stir gently until just combined. Do not overmix.
Gently fold in 1 1/2 cups peeled and diced apples and 1/2 cup raisins.
Fill the muffin liners about 2/3 full.
Sprinkle the crumble topping evenly over the muffins.
Bake for 23-25 minutes, or until a toothpick inserted into the center comes out clean.
Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

61g

Fat

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts The Americas American Vegetarian Fall Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Apple Yogurt Muffins ?

Apple Yogurt Muffins prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Apple Yogurt Muffins ?

Apple Yogurt Muffins contient environ 201.9 calories par portion, avec environ 7 g de protéines, 11 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour Apple Yogurt Muffins ?

Les principaux ingrédients de Apple Yogurt Muffins sont Flour, Sugar, Butter, Ground Cinnamon, Baking Powder, Salt. Consultez la liste complète avec les quantités ci-dessus.