Ingrédients pour No Time To Cook Pork Chops
- Boneless Pork Chops
- Olive Oil
- Onion
- Pineapple Juice
- 1 teaspoon brown sugar
- Cider Vinegar
- Salt
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Comment préparer No Time To Cook Pork Chops
- Season both sides of 2 (1-inch thick) pork chops generously with salt and pepper.
- Heat 1 tablespoon of olive oil in an oven-safe skillet over medium-high heat. Sear pork chops for 2-3 minutes per side, until browned.
- Add 1/2 cup chopped yellow onion to the skillet and cook until softened, about 3-5 minutes.
- In a small bowl, whisk together 1/2 cup chicken broth, 1/4 cup apple cider vinegar, 1 tablespoon Dijon mustard, 1 teaspoon brown sugar, and 1/2 teaspoon dried thyme.
- Pour the mixture over the pork chops in the skillet.
- Cover the skillet and transfer to a preheated oven at 350°F (175°C).
- Simmer for 15-20 minutes, or until the pork chops are cooked through and the internal temperature reaches 145°F (63°C).
Nutrition Information (Approximate per serving)
Sodium
16 g
Sugar
46g
Fat
27g
Carbs
4g
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30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Sauces Main Dish Condiments Etc Fruit Pork American Caribbean Easy Central American Dinner Party Holiday Event Stove Top Dietary Low Sodium Comfort Food Low Carb Valentines Day Low In Something Tropical Fruit Pineapple Meat Taste Mood Equipment
