Norman's Golden Three Fruit Marmalade Recette

Award-winning recipe! This Norman S Golden Three Fruit Marmalade is a burst of sunshine in a jar. Originally deemed too bitter, this recipe has been perfected to eliminate the bitterness often associated with marmalade, leaving only the sweet, bright flavor of three perfectly balanced fruits. This recipe won 2nd place in the "Certo" category and 3rd place in the "Marmalade" category at our local fair! Discover the secret to perfectly balanced, deliciously sweet marmalade—a family favorite made with love.

Préparation 30 min
Cuisson 40 min
Calories 866.1 kcal
Protéines 1g
Norman's Golden Three Fruit Marmalade 75

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Norman's Golden Three Fruit Marmalade

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Norman's Golden Three Fruit Marmalade? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Norman's Golden Three Fruit Marmalade

  1. Wash and thoroughly clean all fruit.
  2. Finely slice the oranges, lemons, and grapefruit, removing as much of the pith and white membrane as possible. Aim for thin slices to ensure even cooking and optimal texture.
  3. Combine sliced fruit, sugar, and water in a large, heavy-bottomed pot. Stir well to combine.
  4. Bring the mixture to a rolling boil over medium-high heat, stirring frequently to prevent sticking and burning. Maintain a rolling boil for 10 minutes, stirring constantly.
  5. Reduce the heat to medium-low and continue to simmer for 30 minutes, or until the setting point is reached (a small amount of marmalade placed on a chilled plate wrinkles slightly when pushed with a finger).
  6. Remove from heat and skim off any foam that has formed on the surface.
  7. Ladle the hot marmalade into sterilized jars, leaving about 1/4 inch of headspace.
  8. Wipe the rims of the jars clean, seal tightly, and process in a boiling water bath for 10 minutes to ensure proper preservation (optional, but recommended for long-term storage).
  9. Allow the jars to cool completely before checking for a proper seal. Store in a cool, dark place.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

822g

Fat

0g

Carbs

74g

Questions fréquentes

Combien de temps faut-il pour préparer Norman's Golden Three Fruit Marmalade ?

Norman's Golden Three Fruit Marmalade prend environ 70 minutes du début à la fin — environ 30 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Norman's Golden Three Fruit Marmalade ?

Norman's Golden Three Fruit Marmalade contient environ 866.1 calories par portion, avec environ 1 g de protéines, 74 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Norman's Golden Three Fruit Marmalade ?

Les principaux ingrédients de Norman's Golden Three Fruit Marmalade sont Orange, Red Grapefruit, Lemon, Baking Soda, Water, Sugar. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis