Ingrédients pour Not For Wimps Chili
- 2 tbsp olive oil
- Chili Powder
- Cumin
- Garlic Powder
- Onion Powder
- Paprika
- Oregano
- Cayenne Pepper
- Black Pepper
- Beef Stew Meat
- 1 large onion, chopped
- Beef Broth
- 1 (15-ounce) can tomato sauce
- 12 ounces beer (optional)
- Cinnamon
- Tomatoes And Green Chilies
- Salt and pepper to taste
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Comment préparer Not For Wimps Chili
- Whisk together 2 tablespoons chili powder (adjust to your spice preference), 1 tablespoon cumin, 1 teaspoon smoked paprika, 1 teaspoon oregano, 1/2 teaspoon cayenne pepper (optional, for extra heat), and 1/2 teaspoon garlic powder in a small bowl. Set aside.
- Heat 2 tablespoons olive oil in a large pot or Dutch oven over medium-high heat. Add 1 large onion, chopped, and cook until softened, about 5 minutes. Remove onions and set aside.
- Add 1.5 lbs ground beef (or 1.5 lbs ground turkey/vegetarian crumbles) to the pot and brown, breaking it up with a spoon. Remove the browned meat and set aside.
- Add the dry spice mixture to the pot and cook for 1-2 minutes, stirring constantly, until fragrant.
- Add 28 ounces crushed tomatoes, 1 (15-ounce) can tomato sauce, 12 ounces beer (optional), 1 (15-ounce) can diced tomatoes with green chiles, the browned beef, and the cooked onions to the pot.
- Stir well to combine. Bring to a simmer, then reduce heat to low, cover, and cook for at least 2 hours, or until the meat is incredibly tender. Stir occasionally.
- Taste and adjust seasoning. Add salt and pepper to taste. (Important: Taste *before* adding salt, as canned goods can vary in saltiness.)
- Serve hot! Top with shredded cheddar cheese, crushed tortilla chips, or diced green onions for extra flavor and texture.
Nutrition Information (Approximate per serving)
Sodium
23 g
Sugar
12g
Fat
59g
Carbs
3g
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Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Lunch Main Dish Beef American Southwestern United States Tex Mex Easy Beginner Cook Potluck Winter Chili Stove Top Dietary Spicy One Dish Meal Seasonal Comfort Food Inexpensive Meat Taste Mood To Go Equipment 4 Hours Or Less
