Ingrédients pour Appalachian Chili
- 1.5 lbs ground beef
- Salsa
- Chili Sauce
- 2 (15-ounce) cans diced tomatoes (undrained)
- 2 (15-ounce) cans tomato sauce
- 12 cups beef broth
- Chicken Broth
- Carrots
- 1 large onion (chopped)
- 2 green bell peppers (chopped)
- Chipotle Pepper
- Red Hot Sauce
- Garlic Salt
- 2 tablespoons chili powder
- 1 tablespoon cumin
- 1 teaspoon oregano
- Sorghum Molasses
- 2 (15-ounce) cans kidney beans (drained and rinsed)
- Chili Beans
- 1 lb of spaghetti
- 1 lb ground chicken
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper (optional)
- 2 teaspoons salt
- 1 teaspoon black pepper
- 2 (15-ounce) cans pinto beans (drained and rinsed)
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Comment préparer Appalachian Chili
- In a large (6-quart) pot, combine 1.5 lbs ground beef, 1 lb ground chicken, and 12 cups beef broth. Crumble the ground meats while stirring.
- Bring the mixture to a boil over medium-high heat.
- Reduce heat to medium-low. Add 1 large onion (chopped), 2 green bell peppers (chopped), 2 (15-ounce) cans diced tomatoes (undrained), 2 (15-ounce) cans tomato sauce, 2 tablespoons chili powder, 1 tablespoon cumin, 1 tablespoon paprika, 1 teaspoon garlic powder, 1 teaspoon oregano, 1/2 teaspoon cayenne pepper (optional), 2 teaspoons salt, and 1 teaspoon black pepper. Stir well after each addition.
- Bring to a simmer, then reduce heat to low, cover, and simmer for 90 minutes, stirring occasionally.
- Add 2 (15-ounce) cans kidney beans (drained and rinsed) and 2 (15-ounce) cans pinto beans (drained and rinsed). Continue to simmer for another 30 minutes.
- If serving over spaghetti, cook 1 lb of spaghetti according to package directions. Drain and keep warm.
- Serve the chili hot in bowls, topped with saltines or oyster crackers. Alternatively, serve the chili over the cooked spaghetti on plates.
Nutrition Information (Approximate per serving)
Sodium
48 g
Sugar
40g
Fat
20g
Carbs
14g
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Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Healthy Main Dish Beans Beef Vegetables American Southern United States Easy Beginner Cook Low Fat Chili Dietary Spicy Low Cholesterol Low Saturated Fat Low Calorie Low Carb Inexpensive Healthy 2 Ground Beef Low In Something Meat Carrots Taste Mood 4 Hours Or Less
