Not For Wimps Chili Recipe

Unleash your inner chili head with this intensely flavorful Not For Wimps Chili! This recipe delivers a soupy, spicy kick that'll leave you craving more. The heat level is customizable—choose your chili powder wisely! Perfect for a chilly evening or game day, this hearty chili is sure to become a new favorite. Get ready for a flavor explosion!

Prep Time 20 mins
Cook Time 140 mins
Calories 469.4 kcal
Protein 66g
Rating Be the first
Not For Wimps Chili 52

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Not For Wimps Chili

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How to Make Not For Wimps Chili

  1. Whisk together 2 tablespoons chili powder (adjust to your spice preference), 1 tablespoon cumin, 1 teaspoon smoked paprika, 1 teaspoon oregano, 1/2 teaspoon cayenne pepper (optional, for extra heat), and 1/2 teaspoon garlic powder in a small bowl. Set aside.
  2. Heat 2 tablespoons olive oil in a large pot or Dutch oven over medium-high heat. Add 1 large onion, chopped, and cook until softened, about 5 minutes. Remove onions and set aside.
  3. Add 1.5 lbs ground beef (or 1.5 lbs ground turkey/vegetarian crumbles) to the pot and brown, breaking it up with a spoon. Remove the browned meat and set aside.
  4. Add the dry spice mixture to the pot and cook for 1-2 minutes, stirring constantly, until fragrant.
  5. Add 28 ounces crushed tomatoes, 1 (15-ounce) can tomato sauce, 12 ounces beer (optional), 1 (15-ounce) can diced tomatoes with green chiles, the browned beef, and the cooked onions to the pot.
  6. Stir well to combine. Bring to a simmer, then reduce heat to low, cover, and cook for at least 2 hours, or until the meat is incredibly tender. Stir occasionally.
  7. Taste and adjust seasoning. Add salt and pepper to taste. (Important: Taste *before* adding salt, as canned goods can vary in saltiness.)
  8. Serve hot! Top with shredded cheddar cheese, crushed tortilla chips, or diced green onions for extra flavor and texture.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

12g

Fat

59g

Carbs

3g

Frequently Asked Questions

How long does it take to make Not For Wimps Chili?

Not For Wimps Chili takes about 160 minutes from start to finish — roughly 20 minutes to prepare and 140 minutes to cook.

How many calories are in Not For Wimps Chili?

Not For Wimps Chili has approximately 469.4 calories per serving, with about 66 g protein, 3 g carbohydrates and 47 g fat.

What ingredients do I need for Not For Wimps Chili?

The key ingredients for Not For Wimps Chili are Olive Oil, Chili Powder, Cumin, Garlic Powder, Onion Powder, Paprika. See the full list with measurements above.

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