Oven Fried Orange And Curry Chicken Recette

Crispy, flavorful, and surprisingly easy! This Oven-Fried Orange & Curry Chicken recipe, inspired by a classic Kellogg's cookbook, delivers juicy chicken coated in a sweet and savory orange-curry crust. Perfect for a weeknight dinner or a special occasion, this dish is guaranteed to be a family favorite. Get ready for a burst of citrusy, spicy goodness!

Préparation 20 min

Cuisson 90 min

Calories 474.9 kcal

Protéines 100g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Oven Fried Orange And Curry Chicken

1/2 cup orange juice
1/4 cup packed brown sugar
Liquid Honey
1 tablespoon Dijon mustard
Boneless Skinless Chicken Breasts
1 tablespoon curry powder
1 teaspoon salt
Black Pepper
Corn Flakes

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Comment préparer Oven Fried Orange And Curry Chicken

In a saucepan, combine 1/2 cup orange juice, 1/4 cup packed brown sugar, 2 tablespoons honey, and 1 tablespoon Dijon mustard.
Simmer over low heat for 5 minutes, stirring occasionally, until the sugar dissolves.
Remove from heat and let cool completely to room temperature.
Pat 1.5 lbs boneless, skinless chicken thighs or breasts completely dry with paper towels.
Sprinkle chicken generously with 1 tablespoon curry powder, 1 teaspoon salt, and 1/2 teaspoon black pepper.
Dip each chicken piece into the cooled orange juice mixture, ensuring it's fully coated.
Press chicken pieces firmly into 2 cups crushed corn flakes until evenly coated.
Arrange chicken pieces in a single layer on a greased baking sheet.
Bake at 350°F (175°C) for 60-75 minutes, or until the chicken is cooked through and the crust is golden brown and crispy. Internal temperature should reach 165°F (74°C).

Nutrition Information (Approximate per serving)

Sodium

45 g

Sugar

142g

Fat

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Poultry Chicken Recipes Asian The Americas American Southern Summer Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Oven Fried Orange And Curry Chicken ?

Oven Fried Orange And Curry Chicken prend environ 110 minutes du début à la fin — environ 20 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient Oven Fried Orange And Curry Chicken ?

Oven Fried Orange And Curry Chicken contient environ 474.9 calories par portion, avec environ 100 g de protéines, 17 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour Oven Fried Orange And Curry Chicken ?

Les principaux ingrédients de Oven Fried Orange And Curry Chicken sont Orange Juice, Brown Sugar, Liquid Honey, Mustard, Boneless Skinless Chicken Breasts, Curry Powder. Consultez la liste complète avec les quantités ci-dessus.