Peach Crisp Pie Recette

Indulge in the irresistible taste of summer with our Peach Crisp Pie! This easy-to-make recipe is bursting with juicy, sweet peaches and a buttery, cinnamon-spiced crumble topping. Perfect when fresh peaches are in season, this dessert is sure to be a crowd-pleaser. Get ready to experience the ultimate peach pie perfection!

Préparation 20 min

Cuisson 75 min

Calories 338.1 kcal

Protéines 10g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Peach Crisp Pie

Peaches
Unbaked Pie Shells
3/4 cup granulated sugar
1/4 cup all-purpose flour
1 teaspoon ground cinnamon
1/2 cup (1 stick) cold unsalted butter
2 large eggs
1 teaspoon vanilla extract
Pinch of salt (use twice)

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Comment préparer Peach Crisp Pie

Preheat oven to 400°F (200°C).
Place peach slices (about 6 cups) in a 9-inch pie shell.
In a medium bowl, combine 1/2 cup granulated sugar, 1/4 cup all-purpose flour, 1 teaspoon ground cinnamon, and a pinch of salt.
Cut in 1/2 cup (1 stick) cold unsalted butter, using a pastry blender or your fingers, until the mixture resembles coarse crumbs.
Sprinkle the crumble topping evenly over the peaches in the pie shell.
In a small bowl, whisk together 2 large eggs, 1/4 cup granulated sugar, 1 teaspoon vanilla extract, and a pinch of salt.
Pour the egg mixture evenly over the crumble topping.
Bake for 15 minutes at 400°F (200°C).
Reduce oven temperature to 325°F (160°C) and bake for an additional 40-45 minutes, or until the crust is golden brown and the filling is bubbly and set. Let cool slightly before serving.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

111g

Fat

27g

Carbs

15g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Cobblers And Crisps Pies And Tarts Desserts Fruit Dietary Low Sodium Low In Something 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Peach Crisp Pie ?

Peach Crisp Pie prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Peach Crisp Pie ?

Peach Crisp Pie contient environ 338.1 calories par portion, avec environ 10 g de protéines, 15 g de glucides et 24 g de lipides.

De quels ingrédients ai-je besoin pour Peach Crisp Pie ?

Les principaux ingrédients de Peach Crisp Pie sont Peaches, Unbaked Pie Shells, Sugar, Flour, Cinnamon, Butter. Consultez la liste complète avec les quantités ci-dessus.