Peanut Butter Candy Recette

This ridiculously easy recipe for Grandma's Peanut Butter Candies will disappear faster than you can say 'peanut butter'! Get ready for melt-in-your-mouth deliciousness with this quick and simple recipe. A classic for a reason, these candies are perfect for any occasion. For the best texture, be sure to use a creamy, thick peanut butter like Jif (not natural-style).

Préparation 5 min

Cuisson 20 min

Calories 100.4 kcal

Protéines 3g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Peanut Butter Candy

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Comment préparer Peanut Butter Candy

In a large saucepan, combine 1 cup granulated sugar and 1/2 cup milk. Bring to a rolling boil over medium-high heat, stirring constantly.
Once boiling, reduce heat to medium and continue to boil for 5 minutes, stirring frequently, until the mixture reaches 235°F (soft-ball stage) on a candy thermometer.
Remove from heat and immediately stir in 1 cup creamy peanut butter (like Jif) until smooth and creamy. Beat vigorously for 2-3 minutes until well combined.
Grease an 8x8 inch baking dish with butter or cooking spray. Pour the peanut butter mixture into the prepared dish and spread evenly.
Let the candy cool completely at room temperature (at least 2 hours) before cutting into small squares.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

70g

Fat

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Peanut Butter Candy ?

Peanut Butter Candy prend environ 25 minutes du début à la fin — environ 5 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Peanut Butter Candy ?

Peanut Butter Candy contient environ 100.4 calories par portion, avec environ 3 g de protéines, 6 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Peanut Butter Candy ?

Les principaux ingrédients de Peanut Butter Candy sont Sugar, Low Fat Milk, Creamy Peanut Butter. Consultez la liste complète avec les quantités ci-dessus.