Pineapple Cornbread Recette

This isn't your grandma's cornbread! This surprisingly delicious dessert, adapted from a cornmeal mix package, features sweet pineapple and crunchy pecans baked in a cast iron skillet for a delightful golden-brown crust. Quick, easy, and perfect for a warm dessert or a unique twist on a classic.

Préparation 15 min

Cuisson 40 min

Calories 288.1 kcal

Protéines 5g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pineapple Cornbread

2 tablespoons butter, melted
1 1/4 cups packed light brown sugar
Self Rising Cornmeal
Crushed Pineapple In Syrup
1 large egg
1/2 cup chopped pecans
Whipped Cream

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Comment préparer Pineapple Cornbread

Preheat oven to 425°F (220°C).
Melt 2 tablespoons of butter in a 10-inch cast iron skillet.
Sprinkle 1 tablespoon of packed light brown sugar evenly over the melted butter.
In a large bowl, combine the contents of one 8.5-ounce package of cornmeal mix, 1 cup packed light brown sugar, 1 (20 ounce) can crushed pineapple, drained, 1 large egg, and 1/2 cup chopped pecans.
Stir until just combined. Do not overmix.
Pour the batter over the brown sugar and butter in the skillet.
Sprinkle the remaining 1 tablespoon of packed light brown sugar over the batter.
Bake for 25-30 minutes, or until a wooden skewer inserted into the center comes out clean and the top is golden brown.
Let cool slightly before serving. Spoon into individual dessert dishes or cut into wedges.
Serve warm and top with whipped cream or a scoop of vanilla ice cream, if desired.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

155g

Fat

20g

Carbs

16g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Healthy Desserts Fruit Dietary Low In Something Tropical Fruit Pineapple

Questions fréquentes

Combien de temps faut-il pour préparer Pineapple Cornbread ?

Pineapple Cornbread prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Pineapple Cornbread ?

Pineapple Cornbread contient environ 288.1 calories par portion, avec environ 5 g de protéines, 16 g de glucides et 14 g de lipides.

De quels ingrédients ai-je besoin pour Pineapple Cornbread ?

Les principaux ingrédients de Pineapple Cornbread sont Butter, Brown Sugar, Self Rising Cornmeal, Crushed Pineapple In Syrup, Egg, Pecans. Consultez la liste complète avec les quantités ci-dessus.