Pork Chop Cabbage Potato Casserole Recette

This hearty and comforting Pork Chop Cabbage Potato Casserole is a complete meal in itself, needing only a simple salad to round it out. We're talking tender pork chops, creamy celery soup, and perfectly cooked potatoes and cabbage – a flavor explosion in every bite! Feel free to add extra onions and garlic for a more robust taste. Leftovers are just as delicious, making this a perfect weeknight dinner or meal-prep champion. For the best results, use creamy celery soup – it truly elevates the dish!

Préparation 30 min
Cuisson 80 min
Calories 682.5 kcal
Protéines 87g
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Pork Chop Cabbage Potato Casserole 40

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pork Chop Cabbage Potato Casserole

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Comment préparer Pork Chop Cabbage Potato Casserole

  1. Heat 2 tablespoons of olive oil in a large skillet over medium-high heat. Brown 4 (1-inch thick) pork chops seasoned with salt and pepper, along with 1 large onion (chopped) and 4 cloves garlic (minced), until pork chops are golden brown. (About 5-7 minutes per side)
  2. Remove pork chops from the skillet and set aside.
  3. Add 1 (10.75 ounce) can condensed celery soup and 1/2 cup milk to the skillet with the onions and garlic. Simmer over medium heat until heated through and slightly thickened, about 5 minutes.
  4. Lightly grease a 9x13 inch casserole dish with cooking spray.
  5. Layer half of 2 pounds potatoes (peeled and thinly sliced) in the bottom of the prepared casserole dish.
  6. Top with half of 1 medium head of cabbage (thinly sliced).
  7. Pour half of the celery soup mixture over the cabbage.
  8. Repeat layers with remaining potatoes, cabbage, and soup mixture.
  9. Arrange the browned pork chops on top of the casserole.
  10. Cover the casserole dish with foil and bake at 350°F (175°C) for 40 minutes.
  11. Remove the foil and bake for another 20 minutes, or until potatoes are tender and the casserole is heated through and bubbly.

Nutrition Information (Approximate per serving)

Sodium

55 g

Sugar

32g

Fat

56g

Carbs

16g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Pork Recipes The Americas American Southern Gluten Free Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation North American Casseroles Main Dish Pork Potatoes Vegetables American Oven Dietary Low Calorie Low Carb Low In Something Meat Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Pork Chop Cabbage Potato Casserole ?

Pork Chop Cabbage Potato Casserole prend environ 110 minutes du début à la fin — environ 30 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Pork Chop Cabbage Potato Casserole ?

Pork Chop Cabbage Potato Casserole contient environ 682.5 calories par portion, avec environ 87 g de protéines, 16 g de glucides et 54 g de lipides.

De quels ingrédients ai-je besoin pour Pork Chop Cabbage Potato Casserole ?

Les principaux ingrédients de Pork Chop Cabbage Potato Casserole sont Pork Chops, Onion, Salt, Pepper, Garlic Powder, Oil. Consultez la liste complète avec les quantités ci-dessus.

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