Pork Chop Rice Casserole Recette

This comforting and incredibly flavorful Pork Chop Rice Casserole is a weeknight dinner winner! Ready in under 2 hours, this easy one-pan recipe combines juicy pork chops with fluffy Uncle Ben's rice, savory mushrooms, and tender green beans for a complete and satisfying meal. Perfect for busy weeknights, this recipe is easily customizable – add your favorite veggies or seasonings for a personalized touch!

Préparation 20 min
Cuisson 100 min
Calories 664.3 kcal
Protéines 138g
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Pork Chop Rice Casserole 60

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pork Chop Rice Casserole

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Comment préparer Pork Chop Rice Casserole

  1. Preheat oven to 350°F (175°C).
  2. Season 4 pork chops (about 1 inch thick) generously with salt and pepper.
  3. Heat 1 tablespoon of oil in an oven-safe skillet (or regular skillet that can go in the oven) over medium-high heat. Brown the pork chops on both sides for 2-3 minutes per side.
  4. In a 9x13 inch baking dish, spread 2 cups of cooked Uncle Ben's rice evenly.
  5. Sprinkle 1 teaspoon of chicken bouillon granules and your preferred seasoning mix (from the rice packet or your own blend) over the rice.
  6. Evenly distribute 8 ounces of sliced mushrooms and 1 cup of trimmed green beans (fresh, frozen, or canned) over the rice.
  7. Arrange the browned pork chops on top of the rice and vegetable mixture.
  8. Pour 1 1/2 cups of water and 1 (10.75 ounce) can of undiluted cream of mushroom soup over the casserole.
  9. Cover the baking dish tightly with aluminum foil.
  10. Bake for 1 to 1 1/2 hours, or until the rice is cooked through and the pork chops are tender. Check halfway through and add a bit more water if needed to prevent drying out.
  11. Remove from oven and let stand for 5-10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

43 g

Sugar

14g

Fat

40g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Pork Recipes Mushroom Recipes The Americas American Southern Fall Recipes Baking One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation North American Casseroles Main Dish Pork Rice American Oven Easy One Dish Meal Meat Pasta Rice And Grains Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Pork Chop Rice Casserole ?

Pork Chop Rice Casserole prend environ 120 minutes du début à la fin — environ 20 minutes de préparation et 100 minutes de cuisson.

Combien de calories contient Pork Chop Rice Casserole ?

Pork Chop Rice Casserole contient environ 664.3 calories par portion, avec environ 138 g de protéines, 13 g de glucides et 37 g de lipides.

De quels ingrédients ai-je besoin pour Pork Chop Rice Casserole ?

Les principaux ingrédients de Pork Chop Rice Casserole sont Boneless Pork Chops, Salt & Pepper, Wild Rice Mix, Mushrooms, Chicken Bouillon Granule, Condensed Cream Of Mushroom Soup. Consultez la liste complète avec les quantités ci-dessus.

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