Ranch Style Pork Burgers Recette

ditch the beef and fire up the grill for these incredibly juicy and flavorful Ranch Style Pork Burgers! The creamy ranch dressing adds a delicious twist to classic pork patties, creating a mouthwatering burger experience that's both satisfying and surprisingly easy to make. Perfect for a weeknight dinner or a weekend BBQ!

Préparation 10 min
Cuisson 30 min
Calories 527.9 kcal
Protéines 61g
Ranch Style Pork Burgers 63

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Ranch Style Pork Burgers

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Ranch Style Pork Burgers? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Ranch Style Pork Burgers

  1. In a medium bowl, gently combine 1 lb ground pork, 1/2 cup ranch dressing mix, 1/2 cup chopped onion, and 1/4 cup chopped bell pepper. Avoid overmixing.
  2. Shape the mixture into 4 equal-sized patties, about 3/4 inch thick. Make a slight indentation in the center of each patty to prevent bulging during cooking.
  3. Preheat your grill to medium heat. Grill the patties uncovered for 7-8 minutes per side, or until a meat thermometer inserted into the thickest part registers 160°F (71°C).
  4. Top each patty with 1 slice of your favorite cheese (cheddar, pepper jack, or Monterey Jack work well). Cover the grill and cook for another 2-3 minutes, or until the cheese is melted and bubbly.
  5. Remove the burgers from the grill and let them rest for a few minutes before serving on your favorite buns with your preferred toppings. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

13g

Fat

71g

Carbs

7g

Questions fréquentes

Combien de temps faut-il pour préparer Ranch Style Pork Burgers ?

Ranch Style Pork Burgers prend environ 40 minutes du début à la fin — environ 10 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Ranch Style Pork Burgers ?

Ranch Style Pork Burgers contient environ 527.9 calories par portion, avec environ 61 g de protéines, 7 g de glucides et 51 g de lipides.

De quels ingrédients ai-je besoin pour Ranch Style Pork Burgers ?

Les principaux ingrédients de Ranch Style Pork Burgers sont Ground Pork, Ranch Dressing Mix, Dried Onion Flakes, Pepper, Swiss Cheese, Hamburger Buns. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis