Rich Decadent Pound Cake Recette

Indulge in this timeless classic: Grandma's Rich Decadent Pound Cake! This old-fashioned pound cake recipe is unbelievably rich and delicious. Rediscovered after a treasure hunt through cherished family recipe cards, this cake is a true taste of home. Enjoy it with fresh strawberries and whipped cream for an elegant dessert or toasted and buttered for a delightful breakfast treat. (Prep time includes bringing butter and eggs to room temperature.)

Préparation 30 min
Cuisson 210 min
Calories 349.8 kcal
Protéines 9g
Rich Decadent Pound Cake 89

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Rich Decadent Pound Cake

  • 1 cup (2 sticks) unsalted butter, softened
  • Granulated Sugar
  • 4 large eggs, at room temperature
  • 3 cups all-purpose flour
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Rich Decadent Pound Cake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Rich Decadent Pound Cake

  1. Preheat oven to 325°F (160°C). Grease and flour a 10-inch tube pan or Bundt pan.
  2. In a large bowl, cream together the softened butter and sugar until light and fluffy. This will take about 5-7 minutes with an electric mixer.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Pour batter into the prepared pan and bake for 1 hour and 50 minutes, or until a wooden skewer inserted into the center comes out clean.
  7. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
  8. Once cooled, dust with powdered sugar (optional) and serve with fresh strawberries and whipped cream or enjoy toasted and buttered.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

111g

Fat

52g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Rich Decadent Pound Cake ?

Rich Decadent Pound Cake prend environ 240 minutes du début à la fin — environ 30 minutes de préparation et 210 minutes de cuisson.

Combien de calories contient Rich Decadent Pound Cake ?

Rich Decadent Pound Cake contient environ 349.8 calories par portion, avec environ 9 g de protéines, 14 g de glucides et 26 g de lipides.

De quels ingrédients ai-je besoin pour Rich Decadent Pound Cake ?

Les principaux ingrédients de Rich Decadent Pound Cake sont Butter, Granulated Sugar, Eggs, Flour, Vanilla, Salt. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis