Riebeles Swiss Fried Cornmeal Cakes Recette

Indulge in a taste of Switzerland with these delicious Riebeles! Adapted from the classic Time-Life Foods of the World recipe, these crispy cornmeal cakes are a traditional Swiss breakfast treat. Perfect served alongside savory sausage, crispy bacon, or smoked ham. Plan ahead – these cakes need at least 6 hours of chilling time to develop their amazing texture. Get ready for a breakfast experience that's both authentic and unforgettable!

Préparation 20 min
Cuisson 37 min
Calories 476.2 kcal
Protéines 19g
Riebeles Swiss Fried Cornmeal Cakes 41

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Riebeles Swiss Fried Cornmeal Cakes

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Comment préparer Riebeles Swiss Fried Cornmeal Cakes

  1. In a large bowl, whisk together 2 cups all-purpose flour, 1 cup coarse yellow cornmeal, 2 teaspoons baking powder, 1 teaspoon salt, and 1 tablespoon sugar.
  2. Gradually add 1 3/4 cups milk, whisking until just combined. Do not overmix.
  3. Stir in 2 large eggs and 2 tablespoons melted unsalted butter.
  4. Cover the bowl and refrigerate for at least 6 hours, or preferably overnight.
  5. Heat a lightly oiled griddle or large skillet over medium heat.
  6. Drop 1/4 cup of batter onto the hot griddle for each cake.
  7. Cook for 3-4 minutes per side, or until golden brown and cooked through.
  8. Serve immediately with your favorite breakfast meats like sausage, bacon, or ham. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

74 g

Sugar

1g

Fat

71g

Carbs

16g

Questions fréquentes

Combien de temps faut-il pour préparer Riebeles Swiss Fried Cornmeal Cakes ?

Riebeles Swiss Fried Cornmeal Cakes prend environ 57 minutes du début à la fin — environ 20 minutes de préparation et 37 minutes de cuisson.

Combien de calories contient Riebeles Swiss Fried Cornmeal Cakes ?

Riebeles Swiss Fried Cornmeal Cakes contient environ 476.2 calories par portion, avec environ 19 g de protéines, 16 g de glucides et 42 g de lipides.

De quels ingrédients ai-je besoin pour Riebeles Swiss Fried Cornmeal Cakes ?

Les principaux ingrédients de Riebeles Swiss Fried Cornmeal Cakes sont Butter, Milk, Water, Vegetable Oil, Yellow Cornmeal, Salt. Consultez la liste complète avec les quantités ci-dessus.

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