Roasted Shrimp And Cocktail Sauce Recette

Elevate your next buffet or party with this incredibly easy recipe for succulent roasted shrimp and a vibrant homemade cocktail sauce! Perfectly cooked shrimp, bursting with flavor, served warm, at room temperature, or chilled – the choice is yours! This recipe is quick, impressive, and guaranteed to be a crowd-pleaser.

Préparation 10 min

Cuisson 15 min

Calories 148.4 kcal

Protéines 26g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Roasted Shrimp And Cocktail Sauce

Frozen Shrimp
Light Olive Oil
Kosher Salt
Black Pepper
1/2 cup ketchup
Prepared Horseradish
1 tablespoon fresh lemon juice
Tabasco Sauce
Worcestershire Sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Roasted Shrimp And Cocktail Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Roasted Shrimp And Cocktail Sauce

Thaw shrimp completely. Pat dry with paper towels.
In a medium bowl, toss shrimp with 1 tablespoon olive oil, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
Preheat oven to 350°F (175°C). Line a baking sheet with foil.
Arrange shrimp in a single layer on the prepared baking sheet.
Roast for 5-10 minutes, or until shrimp turn pink and opaque. Cooking time will depend on the size of your shrimp.
Remove from oven and let cool slightly.
While shrimp roasts, prepare the cocktail sauce: In a small bowl, whisk together 1/2 cup ketchup, 2 tablespoons prepared horseradish, 1 tablespoon Worcestershire sauce, 1/4 teaspoon Tabasco sauce, and 1 tablespoon fresh lemon juice.
Taste and adjust seasonings as needed. Add more horseradish for extra zing or lemon juice for brightness.
Serve the roasted shrimp immediately, at room temperature, or chilled, with the chilled cocktail sauce for dipping.

Nutrition Information (Approximate per serving)

Sodium

36 g

Sugar

22g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups Sauces Appetizers Condiments Etc Seafood Shrimp Savory Sauces Shellfish Brunch Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Roasted Shrimp And Cocktail Sauce ?

Roasted Shrimp And Cocktail Sauce prend environ 25 minutes du début à la fin — environ 10 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Roasted Shrimp And Cocktail Sauce ?

Roasted Shrimp And Cocktail Sauce contient environ 148.4 calories par portion, avec environ 26 g de protéines, 2 g de glucides et 12 g de lipides.

De quels ingrédients ai-je besoin pour Roasted Shrimp And Cocktail Sauce ?

Les principaux ingrédients de Roasted Shrimp And Cocktail Sauce sont Frozen Shrimp, Light Olive Oil, Kosher Salt, Black Pepper, Ketchup, Prepared Horseradish. Consultez la liste complète avec les quantités ci-dessus.