Rosemary Chicken For Crock Pot Or Dutch Oven Recette

This unbelievably tender and flavorful rosemary chicken recipe is a family favorite for a reason! Perfect for busy weeknights, it's surprisingly easy to make yet delivers restaurant-quality results. The chicken literally falls off the bone, making it ideal for meal prepping or using in countless other dishes. This recipe is adaptable for both slow cookers and Dutch ovens, catering to all cooking styles. Impress your family (even picky teens and low-carb eaters!) with this simple yet elegant meal. Double the recipe easily for larger families.

Préparation 15 min

Cuisson 365 min

Calories 208.6 kcal

Protéines 25g

Note Soyez le premier

Rosemary Chicken For Crock Pot Or Dutch Oven

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Rosemary Chicken For Crock Pot Or Dutch Oven

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Comment préparer Rosemary Chicken For Crock Pot Or Dutch Oven

Preheat oven to 300°F (150°C) if using a Dutch oven.
Place a whole 3-4 lb chicken in your crockpot or Dutch oven.
Sprinkle 2 tablespoons of fresh rosemary leaves and 4 cloves of minced garlic evenly over the chicken.
Pour 1/2 cup of dry white wine into the chicken cavity. Add the remaining 1/2 cup of wine to the bottom of the pot.
If using a crockpot, cook on low for 6-8 hours or on high for 3-4 hours. If using a Dutch oven, cover and cook in the preheated oven for 3-4 hours, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C).
Let the chicken rest for 10 minutes before carving and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

Fat

16g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Poultry Chicken Recipes European Mediterranean The Americas American Southern Gluten Free Fall Recipes Slow Cooker One Pot Meals

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Questions fréquentes

Combien de temps faut-il pour préparer Rosemary Chicken For Crock Pot Or Dutch Oven ?

Rosemary Chicken For Crock Pot Or Dutch Oven prend environ 380 minutes du début à la fin — environ 15 minutes de préparation et 365 minutes de cuisson.

Combien de calories contient Rosemary Chicken For Crock Pot Or Dutch Oven ?

Rosemary Chicken For Crock Pot Or Dutch Oven contient environ 208.6 calories par portion, avec environ 25 g de protéines, 0 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Rosemary Chicken For Crock Pot Or Dutch Oven ?

Les principaux ingrédients de Rosemary Chicken For Crock Pot Or Dutch Oven sont Roasting Chicken, Dried Rosemary Leaves, Garlic Clove, White Wine. Consultez la liste complète avec les quantités ci-dessus.