Rotkrautsalat Red Cabbage Salad Recette

This vibrant Rotkrautsalat recipe delivers a delightful balance of sweet, tangy, and savory flavors. Crisp red cabbage is tossed in a warm, flavorful dressing made with bacon, sugar, vinegar, and wine, then finished with caraway seeds for an aromatic touch. Perfect as a side dish for holiday meals or a unique addition to your everyday table! Prepare to be amazed by this easy-to-make German classic.

Préparation 15 min

Cuisson 40 min

Calories 245.9 kcal

Protéines 10g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Rotkrautsalat Red Cabbage Salad

4 slices bacon, diced
2 tablespoons vegetable oil
2 tablespoons granulated sugar
1 teaspoon salt
1/4 cup apple cider vinegar
1/2 teaspoon black pepper
Red Wine
Caraway Seed
Red Cabbage

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Comment préparer Rotkrautsalat Red Cabbage Salad

Dice 4 slices of bacon and fry in a medium-sized skillet over medium heat until crisp. Remove bacon with a slotted spoon and set aside, reserving bacon grease in the pan.
Add 2 tablespoons of granulated sugar to the bacon grease. Stir in 1/4 cup apple cider vinegar and 1/4 cup dry white wine.
Cook, stirring frequently, until the sugar is completely dissolved and the mixture slightly reduces (about 2-3 minutes).
In a large bowl, add 1 medium red cabbage (thinly sliced, about 8 cups).
Pour the hot bacon-vinegar mixture over the sliced red cabbage.
Add 2 tablespoons of vegetable oil, 1 teaspoon salt, 1/2 teaspoon black pepper, and 1 teaspoon caraway seeds to the cabbage. Gently toss to combine.
Crumble the reserved crispy bacon over the salad.
Let the salad sit at room temperature for at least 30 minutes to allow the flavors to meld before serving. The flavors will improve if it sits longer (up to 2 hours).

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

21g

Fat

25g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Rotkrautsalat Red Cabbage Salad ?

Rotkrautsalat Red Cabbage Salad prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Rotkrautsalat Red Cabbage Salad ?

Rotkrautsalat Red Cabbage Salad contient environ 245.9 calories par portion, avec environ 10 g de protéines, 3 g de glucides et 30 g de lipides.

De quels ingrédients ai-je besoin pour Rotkrautsalat Red Cabbage Salad ?

Les principaux ingrédients de Rotkrautsalat Red Cabbage Salad sont Bacon, Vegetable Oil, Sugar, Salt, Vinegar, Pepper. Consultez la liste complète avec les quantités ci-dessus.