Seven Layer Rigatoni Recette

This irresistible Seven Layer Rigatoni Bake is a crowd-pleasing casserole bursting with flavor! Layers of tender pasta, savory sausage, earthy mushrooms, and vibrant bell peppers are topped with melted mozzarella and parmesan cheese for a truly satisfying meal. Looking for a healthier option? Easily substitute with 3/4 pound of bulk turkey Italian sausage and reduced-fat mozzarella cheese. Get ready for a comforting and delicious dinner that's perfect for family gatherings or a weeknight treat!

Préparation 20 min
Cuisson 60 min
Calories 448.5 kcal
Protéines 49g
Seven Layer Rigatoni 44

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Seven Layer Rigatoni

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Comment préparer Seven Layer Rigatoni

  1. Preheat oven to 375°F (190°C).
  2. Spray a 13x9x2 inch rectangular baking dish with cooking spray.
  3. Cook 1 pound of rigatoni pasta according to package directions until al dente. Drain well.
  4. While pasta cooks, brown 1 pound Italian sausage (or 3/4 lb turkey sausage) in a 10-inch skillet over medium heat, breaking it up with a spoon, until no longer pink. Drain off any excess grease.
  5. In a medium bowl, combine 1 (28 ounce) can crushed tomatoes, 2 cloves minced garlic, and 1/4 cup chopped fresh basil.
  6. Layer half of the cooked pasta in the prepared baking dish.
  7. Evenly distribute half of the cooked sausage, 8 ounces sliced mushrooms, 1 cup sliced bell peppers (any color or mix), 1/2 cup grated Parmesan cheese, the tomato mixture, and 1 cup shredded mozzarella cheese over the pasta layer.
  8. Repeat layers with remaining pasta, sausage, mushrooms, bell peppers, Parmesan cheese, tomato mixture, and mozzarella cheese.
  9. Bake uncovered for 35-40 minutes, or until heated through and the cheese is golden brown and bubbly.

Nutrition Information (Approximate per serving)

Sodium

57 g

Sugar

19g

Fat

66g

Carbs

6g

Questions fréquentes

Combien de temps faut-il pour préparer Seven Layer Rigatoni ?

Seven Layer Rigatoni prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Seven Layer Rigatoni ?

Seven Layer Rigatoni contient environ 448.5 calories par portion, avec environ 49 g de protéines, 6 g de glucides et 46 g de lipides.

De quels ingrédients ai-je besoin pour Seven Layer Rigatoni ?

Les principaux ingrédients de Seven Layer Rigatoni sont Rigatoni Pasta, Bulk Italian Sausage, Crushed Tomatoes, Garlic Cloves, Fresh Basil, Fresh Mushrooms. Consultez la liste complète avec les quantités ci-dessus.

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