Sharon's Sausage Bread Recette

This sausage bread is so incredibly popular, it gets announced over the intercom when I bring it to work! A family, friend, and coworker favorite, this recipe is guaranteed to be a crowd-pleaser. Easily adjustable – bake one giant loaf, two smaller ones, or several individual rolls for sharing. Prepare to be amazed by the delicious, savory aroma and irresistible taste!

Préparation 30 min

Cuisson 65 min

Calories 224.5 kcal

Protéines 25g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sharon's Sausage Bread

Frozen White Bread Dough
1 pound Italian sausage, casings removed
Smoked Sausage
Mozzarella Cheese
Cheddar Cheese
Jalapenos
¼ cup melted unsalted butter

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Comment préparer Sharon's Sausage Bread

Preheat oven to 375°F (190°C). Grease and flour a 9x13 inch baking pan, or prepare individual loaf pans as desired.
In a large bowl, combine the warm water, yeast, and sugar. Let stand for 5-10 minutes until foamy.
Add the melted butter, salt, and eggs. Beat well.
Gradually add the flour, mixing until a soft dough forms. Turn dough out onto a lightly floured surface and knead for 5-7 minutes until smooth and elastic.
In a separate bowl, combine the sausage, onion, and garlic. Mix well.
Roll out the dough to a 12x18 inch rectangle. Spread the sausage mixture evenly over the dough.
Starting from the long side, tightly roll the dough into a log.
Pinch the seam to seal and place the log in the prepared pan(s).
Cover and let rise in a warm place for 30-45 minutes, or until doubled in size.
Bake for 65-75 minutes, or until golden brown and cooked through. Internal temperature should reach 190°F (88°C).
Let cool slightly before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

Fat

42g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Main Courses Breakfast & Brunch Main Dish / Dinner Pork Recipes The Americas American Southern Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For Large Groups Breads Breakfast Pork American Easy Holiday Event Meat Pork Sausage Brunch Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Sharon's Sausage Bread ?

Sharon's Sausage Bread prend environ 95 minutes du début à la fin — environ 30 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Sharon's Sausage Bread ?

Sharon's Sausage Bread contient environ 224.5 calories par portion, avec environ 25 g de protéines, 0 g de glucides et 28 g de lipides.

De quels ingrédients ai-je besoin pour Sharon's Sausage Bread ?

Les principaux ingrédients de Sharon's Sausage Bread sont Frozen White Bread Dough, Sausage, Smoked Sausage, Mozzarella Cheese, Cheddar Cheese, Jalapenos. Consultez la liste complète avec les quantités ci-dessus.