Smoked Salmon In Vodka Cream Sauce Recette

This decadent Smoked Salmon in Creamy Vodka Sauce recipe is a quick and easy weeknight meal the whole family will love! Inspired by a spontaneous kitchen creation, this dish combines the smoky richness of salmon with a luxurious vodka cream sauce. Perfect served over pasta for a truly satisfying dinner.

Préparation 15 min
Cuisson 30 min
Calories 287.7 kcal
Protéines 31g
Note Soyez le premier
Smoked Salmon In Vodka Cream Sauce 51

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Smoked Salmon In Vodka Cream Sauce

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Comment préparer Smoked Salmon In Vodka Cream Sauce

  1. Cook pasta according to package directions. Reserve 1/2 cup pasta water before draining.
  2. Melt butter and olive oil in a large skillet over medium heat. Add onion and cook until softened, about 5 minutes.
  3. Add smoked salmon and cook for 2-3 minutes per side, until heated through.
  4. Stir in garlic powder, black pepper, and red pepper flakes (if using).
  5. Sprinkle flour over the salmon and onion mixture and cook for 1 minute, stirring constantly.
  6. Pour in vodka and cook for 30 seconds, stirring constantly.
  7. Gradually whisk in heavy cream and additional heavy cream. Bring to a simmer.
  8. Stir in Parmesan cheese, cherry tomatoes, capers, and red bell pepper. Reduce heat to low and simmer for 5 minutes, or until sauce has thickened slightly. Add a little pasta water if needed to adjust consistency.
  9. Serve the creamy vodka sauce over cooked pasta. Garnish with extra Parmesan cheese and fresh parsley (optional).

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

18g

Fat

49g

Carbs

2g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Sauces Main Dish Condiments Etc Pasta Seafood Salmon Fish Savory Sauces Pasta Rice And Grains Saltwater Fish

Questions fréquentes

Combien de temps faut-il pour préparer Smoked Salmon In Vodka Cream Sauce ?

Smoked Salmon In Vodka Cream Sauce prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Smoked Salmon In Vodka Cream Sauce ?

Smoked Salmon In Vodka Cream Sauce contient environ 287.7 calories par portion, avec environ 31 g de protéines, 2 g de glucides et 29 g de lipides.

De quels ingrédients ai-je besoin pour Smoked Salmon In Vodka Cream Sauce ?

Les principaux ingrédients de Smoked Salmon In Vodka Cream Sauce sont Smoked Salmon, Green Onions, Roasted Red Peppers, Cherry Tomatoes, Capers, Butter. Consultez la liste complète avec les quantités ci-dessus.

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