Sour Cream Lemon Slice Recette

Indulge in this decadent Sour Cream Lemon Slice! This irresistible dessert combines a buttery shortbread crust, a tangy and creamy sour cream lemon filling, and a cloud of whipped cream. A delightful twist on classic lemon bars, it's the perfect treat for lemon lovers and dessert enthusiasts. Warning: Not for the faint of heart (or those on strict diets!).

Préparation 30 min

Cuisson 60 min

Calories 541.9 kcal

Protéines 10g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sour Cream Lemon Slice

Butter
Flour
Icing Sugar
White Sugar
Cornstarch
Milk
Salt
Egg Yolks
Lemon Juice
Lemon Rind
Sour Cream
Whipping Cream
Sugar
Vanilla

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Comment préparer Sour Cream Lemon Slice

Preheat oven to 350°F (175°C). Prepare a 9x13 inch baking pan by lining it with parchment paper, leaving an overhang on the sides for easy removal.
**Make the Shortbread Crust:** In a medium bowl, cream together 1 cup (2 sticks) unsalted butter and ½ cup granulated sugar until light and fluffy. Beat in 1 large egg yolk. Gradually add 2 ½ cups all-purpose flour and a pinch of salt, mixing until just combined. Press the dough evenly into the prepared pan.
Bake for 15-20 minutes, or until lightly golden.
**Make the Sour Cream Lemon Filling:** In a large bowl, whisk together 1 ½ cups sour cream, 1 cup granulated sugar, ½ cup lemon juice (about 3-4 lemons), 2 large eggs, and 1 teaspoon lemon zest. Pour the filling over the baked crust.
Bake for 25-30 minutes, or until the filling is set but still slightly jiggly in the center.
Let the lemon slice cool completely on a wire rack before topping with whipped cream.
**Make the Whipped Cream Topping:** In a chilled bowl, beat 2 cups heavy cream with 2 tablespoons powdered sugar until stiff peaks form. Gently spread the whipped cream over the cooled lemon slice.
Refrigerate for at least 2 hours before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

99g

Fat

118g

Carbs

15g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion Desserts Dinner Party Holiday Event Romantic Dietary Low Sodium Wedding Low In Something Taste Mood

Questions fréquentes

Combien de temps faut-il pour préparer Sour Cream Lemon Slice ?

Sour Cream Lemon Slice prend environ 90 minutes du début à la fin — environ 30 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Sour Cream Lemon Slice ?

Sour Cream Lemon Slice contient environ 541.9 calories par portion, avec environ 10 g de protéines, 15 g de glucides et 58 g de lipides.

De quels ingrédients ai-je besoin pour Sour Cream Lemon Slice ?

Les principaux ingrédients de Sour Cream Lemon Slice sont Butter, Flour, Icing Sugar, White Sugar, Cornstarch, Milk. Consultez la liste complète avec les quantités ci-dessus.