Strawberries And Cream Scones Recette

Indulge in the irresistible sweetness of these Strawberry and Cream Scones! Perfectly tender and buttery, these scones are bursting with fresh strawberry flavor and a delightful creaminess. A perfect treat for breakfast, brunch, or afternoon tea. This easy-to-follow recipe delivers bakery-quality scones right to your kitchen. Recipe #953365 (as suggested by reviewer Marsha D.)

Préparation 20 min

Cuisson 40 min

Calories 410.2 kcal

Protéines 9g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Strawberries And Cream Scones

Strawberry
Cake Flour
2 teaspoons baking powder
1/2 cup granulated sugar
1/2 teaspoon salt
Unsalted Butter
Orange Zest
Heavy Cream

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Comment préparer Strawberries And Cream Scones

Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
In a large bowl, whisk together the flour, sugar, baking powder, and salt.
Cut in the cold butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
In a separate bowl, gently mix together the strawberries, cream, and vanilla extract.
Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
Turn the dough out onto a lightly floured surface and gently pat it into a 1-inch thick circle.
Use a sharp knife or a biscuit cutter to cut the dough into 8 wedges.
Place the scones onto the prepared baking sheet.
Bake for 12-15 minutes, or until golden brown.
Let cool on a wire rack before serving. Enjoy with clotted cream and jam (optional).

Nutrition Information (Approximate per serving)

Sodium

40 g

Sugar

37g

Fat

70g

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts American Vegetarian Spring Recipes Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Breads Fruit Oven Easy Scones Quick Breads Berries Strawberries Brunch Equipment Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Strawberries And Cream Scones ?

Strawberries And Cream Scones prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Strawberries And Cream Scones ?

Strawberries And Cream Scones contient environ 410.2 calories par portion, avec environ 9 g de protéines, 15 g de glucides et 35 g de lipides.

De quels ingrédients ai-je besoin pour Strawberries And Cream Scones ?

Les principaux ingrédients de Strawberries And Cream Scones sont Strawberry, Cake Flour, Baking Powder, Sugar, Salt, Unsalted Butter. Consultez la liste complète avec les quantités ci-dessus.