Strawberry White Chocolate Tiramisu Recette

Indulge in this elegant Strawberry White Chocolate Tiramisu! This stunning dessert is surprisingly easy to make and perfect for impressing guests. Prepare it the day before for optimal flavor and effortless serving. Get ready for rave reviews!

Préparation 60 min
Cuisson 250 min
Calories 453.5 kcal
Protéines 13g
Strawberry White Chocolate Tiramisu 41

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Strawberry White Chocolate Tiramisu

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Strawberry White Chocolate Tiramisu? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Strawberry White Chocolate Tiramisu

  1. Melt 12 ounces of white chocolate morsels and 1/4 cup heavy cream in a double boiler (or heat-safe bowl set over a pan of simmering water), stirring until smooth and creamy.
  2. Allow the melted white chocolate mixture to cool completely.
  3. In a large bowl, beat 8 ounces of cream cheese until light and fluffy.
  4. Gently stir in the cooled melted white chocolate mixture until fully incorporated.
  5. In a separate bowl, beat 1 1/4 cups heavy cream or whipping cream with an electric mixer until stiff peaks form.
  6. Carefully fold the whipped cream into the cream cheese mixture until just combined.
  7. Line the sides of a 9x3 inch springform pan with ladyfinger halves, cut-side in.
  8. Arrange half of the remaining ladyfingers on the bottom of the pan.
  9. In a small bowl, combine 1/4 cup strong brewed coffee and 1 tablespoon of brandy (optional).
  10. Brush half of the coffee mixture evenly over the ladyfingers in the bottom of the pan.
  11. Spread half of the cream cheese mixture over the soaked ladyfingers.
  12. Layer 1 cup of thinly sliced fresh strawberries over the cream cheese filling.
  13. Repeat layers with remaining ladyfingers, coffee mixture, and cream cheese mixture.
  14. Top with the remaining sliced strawberries, arranging them attractively.
  15. Cover the springform pan and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld and the dessert to set.
  16. Carefully remove the sides of the springform pan before serving and enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

120g

Fat

88g

Carbs

14g

Questions fréquentes

Combien de temps faut-il pour préparer Strawberry White Chocolate Tiramisu ?

Strawberry White Chocolate Tiramisu prend environ 310 minutes du début à la fin — environ 60 minutes de préparation et 250 minutes de cuisson.

Combien de calories contient Strawberry White Chocolate Tiramisu ?

Strawberry White Chocolate Tiramisu contient environ 453.5 calories par portion, avec environ 13 g de protéines, 14 g de glucides et 45 g de lipides.

De quels ingrédients ai-je besoin pour Strawberry White Chocolate Tiramisu ?

Les principaux ingrédients de Strawberry White Chocolate Tiramisu sont Nestl Toll House Premier White Morsels, Heavy Cream, Cream Cheese, Ladyfingers, Espresso, Brandy. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis